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  <rdf:Description rdf:about="https://doi.org/10.3390/s21165477">
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    <dct:references>http://www.mdpi.com/1424-8220/21/16/5477/pdf</dct:references>
    <dct:references>https://www.mdpi.com/1424-8220/21/16/5477/pdf</dct:references>
    <dct:references>https://doi.org/10.3390/s21165477</dct:references>
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    <dct:isPartOf>Sensors</dct:isPartOf>
    <dct:license>Open Access</dct:license>
    <dct:created>2021-08-16</dct:created>
    <dc:description>&lt;?xml version='1.0' encoding='UTF-8'?&gt;&lt;article&gt;&lt;p&gt;In this paper, a microwave microfluidic sensor based on spoof surface plasmon polaritons (SSPPs) was proposed for ultrasensitive detection of dielectric constant. A novel unit cell for the SSPP structure is proposed and its behaviour and sensing potential analysed in detail. Based on the proposed cell, the SSPP microwave structure with a microfluidic reservoir is designed as a multilayer configuration to serve as a sensing platform for liquid analytes. The sensor is realized using a combination of rapid, cost-effective technologies of xurography, laser micromachining, and cold lamination bonding, and its potential is validated in the experiments with edible oil samples. The results demonstrate high sensitivity (850 MHz/epsilon unit) and excellent linearity (R2 = 0.9802) of the sensor, which, together with its low-cost and simple fabrication, make the proposed sensor an excellent candidate for the detection of small changes in the dielectric constant of edible oils and other liquid analytes.&lt;/p&gt;&lt;/article&gt;</dc:description>
    <dc:subject>spoof surface plasmon polariton (SSPP)</dc:subject>
    <dc:subject>edible oils</dc:subject>
    <dc:subject>permittivity sensing</dc:subject>
    <dc:subject>Chemical technology</dc:subject>
    <dc:subject>microwave sensor</dc:subject>
    <dc:subject>0202 electrical engineering, electronic engineering, information engineering</dc:subject>
    <dc:subject>TP1-1185</dc:subject>
    <dc:subject>02 engineering and technology</dc:subject>
    <dc:subject>Surface Plasmon Resonance</dc:subject>
    <dc:subject>Microwaves</dc:subject>
    <dc:subject>0210 nano-technology</dc:subject>
    <dc:subject>Article</dc:subject>
    <dc:creator rdf:resource="https://orcid.org/0000-0001-5286-6680"/>
    <dc:creator>Podunavac Ivana, Radonic Vasa, Bengin Vesna, Jankovic Nikolina, </dc:creator>
    <dc:date>2021-08-13</dc:date>
    <dc:type>journalpaper</dc:type>
    <dct:abstract>&lt;?xml version='1.0' encoding='UTF-8'?&gt;&lt;article&gt;&lt;p&gt;In this paper, a microwave microfluidic sensor based on spoof surface plasmon polaritons (SSPPs) was proposed for ultrasensitive detection of dielectric constant. A novel unit cell for the SSPP structure is proposed and its behaviour and sensing potential analysed in detail. Based on the proposed cell, the SSPP microwave structure with a microfluidic reservoir is designed as a multilayer configuration to serve as a sensing platform for liquid analytes. The sensor is realized using a combination of rapid, cost-effective technologies of xurography, laser micromachining, and cold lamination bonding, and its potential is validated in the experiments with edible oil samples. The results demonstrate high sensitivity (850 MHz/epsilon unit) and excellent linearity (R2 = 0.9802) of the sensor, which, together with its low-cost and simple fabrication, make the proposed sensor an excellent candidate for the detection of small changes in the dielectric constant of edible oils and other liquid analytes.&lt;/p&gt;&lt;/article&gt;</dct:abstract>
    <dc:title>Microwave Spoof Surface Plasmon Polariton-Based Sensor for Ultrasensitive Detection of Liquid Analyte Dielectric Constant</dc:title>
    <dc:identifier>10.3390/s21165477</dc:identifier>
    <dct:relation>739570</dct:relation>
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