<rdf:RDF xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:dct="http://purl.org/dc/terms/" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#">
  <rdf:Description rdf:about="https://doi.org/10.4067/s0718-95162014005000031">
    <dct:isReferencedBy>IMPACT4SOIL</dct:isReferencedBy>
    <dct:isReferencedBy>OpenAire</dct:isReferencedBy>
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    <dct:isReferencedBy>Scientific Electronic Library Online - Chile</dct:isReferencedBy>
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    <dct:isReferencedBy>Microsoft Academic Graph</dct:isReferencedBy>
    <dct:isPartOf>Journal of soil science and plant nutrition</dct:isPartOf>
    <dct:license>Open Access</dct:license>
    <dct:created>2014-07-02</dct:created>
    <dc:description>Changes in soil organic carbon, dehydrogenase activity, nutrient availability and leaf nutrient concentrations in a mango orchard soil was evaluated from four years (2007-2011) field experiment on a Typic Ustocrepts soil of subtropical region in Lucknow, India. Organic (FYM, vermicompost, mulching, Azotobacter, PSM and Trichoderma harzianum) and inorganic (N, P, K) substrates were applied each year within the tree basin. It was observed that soil and leaf nutrients concentrations significantly increased in organic and inorganic amended soils as compared to control. Vermicompost, organic mulching and microbial inoculation significantly enhanced soil organic carbon content, available nutrients, dehydrogenase activity and leaf nutrient concentrations. Dehydrogenase activity was highest (1.85 ig TPF g-1 h-1) in organically treated soils. Surface soil (0-10 cm depth) showed higher dehydrogenase activity (1.29 to 1.85 ig TPF g-1 h-1) as compared to lower soil depths in all the treatments.</dc:description>
    <dc:subject>2. Zero hunger</dc:subject>
    <dc:subject>dehydrogenase activity</dc:subject>
    <dc:subject>soil chemical properties</dc:subject>
    <dc:subject>leaf nutrient dynamics</dc:subject>
    <dc:subject>0401 agriculture, forestry, and fisheries</dc:subject>
    <dc:subject>04 agricultural and veterinary sciences</dc:subject>
    <dc:subject>15. Life on land</dc:subject>
    <dc:subject>microbial inoculants</dc:subject>
    <dc:subject>Vermicompost</dc:subject>
    <dc:subject>6. Clean water</dc:subject>
    <dc:creator>Adak, T, Singha, A, Kumar, K, Shukla, S.K, Singh, A, Kumar Singh, V, </dc:creator>
    <dc:date>2014-01-01</dc:date>
    <dc:type>journalpaper</dc:type>
    <dct:abstract>Changes in soil organic carbon, dehydrogenase activity, nutrient availability and leaf nutrient concentrations in a mango orchard soil was evaluated from four years (2007-2011) field experiment on a Typic Ustocrepts soil of subtropical region in Lucknow, India. Organic (FYM, vermicompost, mulching, Azotobacter, PSM and Trichoderma harzianum) and inorganic (N, P, K) substrates were applied each year within the tree basin. It was observed that soil and leaf nutrients concentrations significantly increased in organic and inorganic amended soils as compared to control. Vermicompost, organic mulching and microbial inoculation significantly enhanced soil organic carbon content, available nutrients, dehydrogenase activity and leaf nutrient concentrations. Dehydrogenase activity was highest (1.85 ig TPF g-1 h-1) in organically treated soils. Surface soil (0-10 cm depth) showed higher dehydrogenase activity (1.29 to 1.85 ig TPF g-1 h-1) as compared to lower soil depths in all the treatments.</dct:abstract>
    <dc:title/>
    <dc:identifier>10.4067/s0718-95162014005000031</dc:identifier>
    <dct:references>https://doi.org/10.4067/s0718-95162014005000031</dct:references>
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