The recent increase in conservation tillage offers the possible benefit of decreasing soil compaction risk by wheeling. Excessive compaction has damaging consequences for agriculture and the environment. Direct drilling is likely to change soil porosity and soil carbon content in the long term. This paper analyses the effect of both of these factors on soil mechanical strength through measurements of the compression index Cc, the swelling index Cs, and the pre\uffe2\uff80\uff90compression stress pc*. Oedometer tests were performed on remoulded soils taken from an experiment with a wheat\uffe2\uff80\uff90maize rotation, where three soil tillage systems were compared over 31 years: annual mouldboard ploughing, superficial tillage (10\uffe2\uff80\uff83cm depth), and no tillage. The results show that initial structural porosity (i.e. macro\uffe2\uff80\uff90porosity) increased Cc slightly and decreased pc* exponentially. Consequently, the risk of compaction in the direct drilling systems should decrease when a decrease in soil porosity is found, compared with conventional systems. However, this change in soil porosity in direct drilling is not always observed. The other variables that can be influenced by tillage system, i.e. carbon content or soil moisture, have also been examined to assess the possible benefit of direct drilling on soil compaction risk. For soils with similar initial structural porosity, our results show that the increase in carbon content of the superficial soil layers in direct drilling systems tends to increase the soil\uffe2\uff80\uff99s susceptibility to compaction by increasing Cc in wet conditions and by decreasing pc* in dry conditions. Moisture conditions at wheeling determine the degree of soil compaction as a function of tillage system.
Sensibilit\uffc3\uffa9 des sols au tassement par les engins agricoles: analyse de l\uffe2\uff80\uff99effet du travail du sol pour un sol limoneux
R\uffc3\uffa9sum\uffc3\uffa9L\uffe2\uff80\uff99adoption croissante du semis direct pourrait permettre de diminuer le risque de tassement des sols lors du passage des engins agricoles. Les tassements s\uffc3\uffa9v\uffc3\uffa8res du sol ont des cons\uffc3\uffa9quences importantes sur l\uffe2\uff80\uff99environnement et l\uffe2\uff80\uff99agriculture. A long\uffe2\uff80\uff90terme, la technique du semis direct modifie la porosit\uffc3\uffa9 et la teneur en carbone du sol. Cet article propose de quantifier l\uffe2\uff80\uff99effet de ces deux facteurs sur la r\uffc3\uffa9sistance m\uffc3\uffa9caniques du sol par des mesures de l\uffe2\uff80\uff99indice de compression Cc, de l\uffe2\uff80\uff99indice recompression Cs et de la pression de preconsolidation pc*. Des essais oedom\uffc3\uffa9triques ont \uffc3\uffa9t\uffc3\uffa9 r\uffc3\uffa9alis\uffc3\uffa9s sur des \uffc3\uffa9chantillons de sols remani\uffc3\uffa9s (sol limoneux) pr\uffc3\uffa9lev\uffc3\uffa9s sur un essai comparant trois syst\uffc3\uffa8mes de travail du sol depuis 31 ans pour une rotation bl\uffc3\uffa9/ma\uffc3\uffafs: labour, travail superficiel (10\uffe2\uff80\uff83cm), semis direct. Les r\uffc3\uffa9sultats montrent que la macroporosit\uffc3\uffa9 appel\uffc3\uffa9e porosit\uffc3\uffa9 structurale du sol induit une faible augmentation de Cc et une d\uffc3\uffa9croissance exponentielle de pc*. Ceci doit diminuer le risque de tassement dans les syst\uffc3\uffa8mes o\uffc3\uffb9 le semis direct s\uffe2\uff80\uff99accompagne d\uffe2\uff80\uff99une r\uffc3\uffa9duction de la porosit\uffc3\uffa9. Cette \uffc3\uffa9volution de la porosit\uffc3\uffa9 en semis direct n\uffe2\uff80\uff99est cependant pas syst\uffc3\uffa9matique. L\uffe2\uff80\uff99effet des autres facteurs doit \uffc3\uffaatre consid\uffc3\uffa9r\uffc3\uffa9, \uffc3\uffa0 savoir teneur en eau et teneur en carbone. Nos r\uffc3\uffa9sultats montrent que pour des sols de m\uffc3\uffaame porosit\uffc3\uffa9 structurale, l\uffe2\uff80\uff99augmentation de la teneur en carbone des horizons superficiels dans les syst\uffc3\uffa8mes en semis direct a tendance \uffc3\uffa0 augmenter la sensibilit\uffc3\uffa9 du sol au tassement par une augmentation Cc en conditions humides et une diminution de pc* en conditions s\uffc3\uffa8ches. Les conditions hydriques d\uffe2\uff80\uff99intervention ont donc un effet d\uffc3\uffa9terminant sur la sensibilit\uffc3\uffa9 du sol au tassement selon les modalit\uffc3\uffa9s de travail du sol.
", "keywords": ["WATER-CONTENT", "2. Zero hunger", "UNIAXIAL COMPACTION", "POROSITY", "04 agricultural and veterinary sciences", "15. Life on land", "INDICE DE COMPRESSION", "6. Clean water", "ORGANIC-MATTER", "HYDRAULIC-PROPERTIES", "DENSITY", "STRENGTH", "0401 agriculture", " forestry", " and fisheries", "COMPRESSION", "AGRICULTURAL SOILS", "ARABLE SOILS", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study"]}, "links": [{"href": "https://doi.org/10.1111/j.1365-2389.2006.00798.x"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/European%20Journal%20of%20Soil%20Science", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1111/j.1365-2389.2006.00798.x", "name": "item", "description": "10.1111/j.1365-2389.2006.00798.x", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1111/j.1365-2389.2006.00798.x"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2007-01-31T00:00:00Z"}}, {"id": "10.1016/J.FOODHYD.2018.02.045", "type": "Feature", "geometry": null, "properties": {"license": "Closed Access", "updated": "2026-06-23T16:15:51Z", "type": "Journal Article", "created": "2018-02-24", "title": "Water absorption as a prediction tool for the application of hydrocolloids in potato starch-based bread", "description": "Abstract To create visco-elastic networks in gluten-free doughs, hydrocolloids have been used most commonly to compensate for the lack of gluten. This study applies a prediction tool in form of an equation, considering the right water absorption level, to obtain optimised conditions for the use of six different hydrocolloids (guar gum, hydroxypropyl methylcellulose, locust bean gum, pectin, sodium alginate, xanthan gum). For this purpose, the water holding capacity of each hydrocolloid was determined and the water amount in the formulation was adjusted accordingly to it. The hydrocolloids were analysed in five concentrations (0.25%, 0.5%, 1%, 1.5%, 2.0%). Analysis of water adjusted doughs included rheological properties, pasting properties and the baking performance. With the aid of the prediction tool, it was possible to obtain bread-like products for each hydrocolloid. However, the various hydrocolloids showed different concentration levels, where they performed best. In this study, the main influencing factors on bread quality were linked to the charge and the molecular weight of the various hydrocolloids. The negative charge of some hydrocolloids was hypothesised to created repelling forces between it and the negatively charged phosphate groups of potato starches, affected those parameters. Bread baked with sodium alginate reached the highest specific volume at a concentration level of 1% and 2% xanthan gum had the softest breadcrumb. Based on the source of used hydrocolloid, the analysis of the rheological and pasting properties revealed connections between dough properties and bread quality parameters.", "keywords": ["Gluten-free", "2. Zero hunger", "Hydrocolloid", "0404 agricultural biotechnology", "Water absorption level", "04 agricultural and veterinary sciences", "0405 other agricultural sciences"]}, "links": [{"href": "https://doi.org/10.1016/J.FOODHYD.2018.02.045"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Food%20Hydrocolloids", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/J.FOODHYD.2018.02.045", "name": "item", "description": "10.1016/J.FOODHYD.2018.02.045", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/J.FOODHYD.2018.02.045"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2018-08-01T00:00:00Z"}}, {"id": "10.1016/j.agee.2008.06.004", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:15:54Z", "type": "Journal Article", "created": "2008-07-14", "title": "Runoff And Sediment Losses From 27 Upland Catchments In Southeast Asia: Impact Of Rapid Land Use Changes And Conservation Practices", "description": "Rapid changes in upland farming systems in Southeast Asia generated predominantly by increased population pressure and 'market forces' have resulted in widespread land degradation that has been well documented at the plot scale. Yet, the links between agricultural activities in the uplands and downstream off-site effects remain largely unknown because of the difficulties in transferring results from plots to a larger scale. Many authors have thus pointed out the need for long-term catchment studies. The objective of this paper is to summarize the results obtained by the Management of Soil Erosion Consortium (MSEC) over the last 5 years from 27 catchments in five countries (Indonesia, Laos, Philippines, Thailand, and Vietnam). The purpose of the study was to assess the impacts of cultivation practices on annual runoff and erosion rates. Initial surveys in each catchment included topography, soils and land use. Monitoring included climatic, hydrologic and erosion (total sediment yield including bed load and suspended sediment load) data, land use and crop yields, and farmers' income. In addition, new land management options were introduced through consultations with farmers and evaluated in terms of runoff and erosion. These included tree plantations, fruit trees, improved fallow with legumes, maize intercropped with legumes, planted fodder, native grass strips and agro-ecological practices (direct sowing and mulch-based conservation agriculture). Regressions analyses showed that runoff during the rainy season, and normalized runoff flow coefficient based on erosive rainfall during the rainy season (rainfall with intensity exceeding 25 mm h(-1)) increase with the percentage of the catchment covered by maize. Both variables decrease with increasing soil depth, standard deviation of catchment slope (that reflects terrain roughness), and the percentages of the catchment covered by fallow (regular and improved), tree plantations and planted fodder. The best predictors of sediment yield were the surface percentages of maize, Job's tears, cassava and footpaths. The main conclusions generated from this study were: (i) soil erosion is predominantly influenced by land use rather than environmental characteristics not only at the plot scale but also at the catchment scale; (ii) slash-and-burn shifting cultivation with sufficiently long rotations (I year of cultivation, 8 years of fallow) is too often unjustly blamed for degradation; (iii) in its place, continuous cropping of maize and cassava promotes high rates of soil erosion at the catchment scale; (iv) conservation technologies are efficient in reducing runoff and total sediment yield at the catchment scale; (v) the adoption of improved soil management technologies by upland farmers is not a function of the degree of intensification of their farming system and/or of their incomes. The results suggest that if expansion of maize and cassava into already degraded upland systems were to occur due to increased demand for biofuels, there is a risk of higher runoff and sediment generation. A failure to adopt appropriate land use management strategies will result in further rapid resource degradation with negative impacts to downstream communities.", "keywords": ["550", "runoff", "sloping land", "[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study", "910", "maize", "01 natural sciences", "cassava", "630", "upland rice", "catchment areas", "farming systems", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "0105 earth and related environmental sciences", "2. Zero hunger", "Cassava", "land use", "Upland rice", "soil conservation", "04 agricultural and veterinary sciences", "15. Life on land", "erosion", "shifting cultivation", "6. Clean water", "Maize", "Steep slopes", "13. Climate action", "Soil erosion", "Shifting cultivation", "0401 agriculture", " forestry", " and fisheries", "sedimentation"]}, "links": [{"href": "https://doi.org/10.1016/j.agee.2008.06.004"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Agriculture%2C%20Ecosystems%20%26amp%3B%20Environment", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.agee.2008.06.004", "name": "item", "description": "10.1016/j.agee.2008.06.004", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.agee.2008.06.004"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2008-12-01T00:00:00Z"}}, {"id": "10.1016/j.agee.2016.12.011", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:01Z", "type": "Journal Article", "created": "2016-12-12", "title": "Increased Soil Organic Carbon Stocks Under Agroforestry: A Survey Of Six Different Sites In France", "description": "Agroforestry systems are land use management systems in which trees are grown in combination with crops or pasture in the same field. In silvoarable systems, trees are intercropped with arable crops, and in silvopastoral systems trees are combined with pasture for livestock. These systems may produce forage and timber as well as providing ecosystem services such as climate change mitigation. Carbon (C) is stored in the aboveground and belowground biomass of the trees, and the transfer of organic matter from the trees to the soil can increase soil organic carbon (SOC) stocks. Few studies have assessed the impact of agroforestry systems on carbon storage in soils in temperate climates, as most have been undertaken in tropical regions. This study assessed five silvoarable systems and one silvopastoral system in France. All sites had an agroforestry system with an adjacent, purely agricultural control plot. The land use management in the inter-rows in the agroforestry systems and in the control plots were identical. The age of the study sites ranged from 6 to 41 years after tree planting. Depending on the type of soil, the sampling depth ranged from 20 to 100 cm and SOC stocks were assessed using equivalent soil masses. The aboveground biomass of the trees was also measured at all sites. In the silvoarable systems, the mean organic carbon stock accumulation rate in the soil was 0.24 (0.09-0.46) Mg C ha(-1) yr(-1) at a depth of 30 cm and 0.65 (0.004-1.85) Mg C ha(-1) yr(-1) in the tree biomass. Increased SOC stocks were also found in deeper soil layers at two silvoarable sites. Young plantations stored additional SOC but mainly in the soil under the rows of trees, possibly as a result of the herbaceous vegetation growing in the rows. At the silvopastoral site, the SOC stock was significantly greater at a depth of 30-50 cm than in the control. Overall, this study showed the potential of agroforestry systems to store C in both soil and biomass in temperate regions.", "keywords": ["Juglans regia", "F08 - Syst\u00e8mes et modes de culture", "Lolium perenne", "culture associ\u00e9e", "adaptation aux changements climatiques", "01 natural sciences", "630", "http://aims.fao.org/aos/agrovoc/c_6455", "http://aims.fao.org/aos/agrovoc/c_3660", "syst\u00e8me sylvopastoral", "p\u00e2turages", "biomasse a\u00e9rienne des arbres", "[SDV.EE.ECO] Life Sciences [q-bio]/Ecology", " environment/Ecosystems", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "http://aims.fao.org/aos/agrovoc/c_33798", "agroforesterie", "2. Zero hunger", "herbage", "http://aims.fao.org/aos/agrovoc/c_35927", "http://aims.fao.org/aos/agrovoc/c_3539", "Aboveground biomass", "Raphanus sativus", "Helianthus annuus", "04 agricultural and veterinary sciences", "Alley cropping", "rotation culturale", "http://aims.fao.org/aos/agrovoc/c_207", "s\u00e9questration du carbone", "http://aims.fao.org/aos/agrovoc/c_926", "Aboveground", "http://aims.fao.org/aos/agrovoc/c_4182", "Equivalent soil mass", "http://aims.fao.org/aos/agrovoc/c_4060", "Belowground biomass", "http://aims.fao.org/aos/agrovoc/c_4425", "http://aims.fao.org/aos/agrovoc/c_2764", "environment/Ecosystems", "http://aims.fao.org/aos/agrovoc/c_1373987680230", "cycle du carbone", "570", "\u00e9levage extensif", "Triticum aestivum", "Festuca arundinacea", "Brassica", "[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study", "Juglans nigra", "utilisation des terres", "arbre d'ombrage", "http://aims.fao.org/aos/agrovoc/c_1374567058134", "http://aims.fao.org/aos/agrovoc/c_1061", "http://aims.fao.org/aos/agrovoc/c_1060", "http://aims.fao.org/aos/agrovoc/c_5626", "http://aims.fao.org/aos/agrovoc/c_3081", "biomasse", "http://aims.fao.org/aos/agrovoc/c_3366", "http://aims.fao.org/aos/agrovoc/c_4059", "0105 earth and related environmental sciences", "http://aims.fao.org/aos/agrovoc/c_2869", "L01 - \u00c9levage - Consid\u00e9rations g\u00e9n\u00e9rales", "http://aims.fao.org/aos/agrovoc/c_16097", "Hordeum", "http://aims.fao.org/aos/agrovoc/c_25548", "15. Life on land", "http://aims.fao.org/aos/agrovoc/c_331583", "Phacelia tanacetifolia", "K10 - Production foresti\u00e8re", "http://aims.fao.org/aos/agrovoc/c_7951", "13. Climate action", "[SDV.EE.ECO]Life Sciences [q-bio]/Ecology", "Sinapis alba", "Soil organic carbon storage", "0401 agriculture", " forestry", " and fisheries", "http://aims.fao.org/aos/agrovoc/c_17299", "http://aims.fao.org/aos/agrovoc/c_6662"]}, "links": [{"href": "https://doi.org/10.1016/j.agee.2016.12.011"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Agriculture%2C%20Ecosystems%20%26amp%3B%20Environment", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.agee.2016.12.011", "name": "item", "description": "10.1016/j.agee.2016.12.011", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.agee.2016.12.011"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2017-01-01T00:00:00Z"}}, {"id": "10.1016/j.agee.2017.05.005", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:01Z", "type": "Journal Article", "created": "2017-05-16", "title": "Evaluating The Effect Of Shade Trees On Provision Of Ecosystem Services In Intensively Managed Coffee Plantations", "description": "Abstract Intensively managed cropping systems with emphasis on productivity of the main crop can benefit from additional ecosystem services brought by integration of trees in the system \u2212 but potential drawbacks must also be accounted for. In an on-farm study, we used a variety of plant, soil and water- related variables to assess the effect of Erythrina spp. and Musa spp. on the provision of ecosystem services in productive, high-quality Coffea arabica plantations in Costa Rica. We found 1) no significant effect of shade trees on coffee production overall; 2) evidence that shade trees do affect flowering and subsequent cherry development, with effects strongly dependent on climate and annual variations in coffee plant physiology; 3) Erythrina shade trees significantly increased soil litter and relative infiltration rate of water in the soil, both linked to soil conservation and decrease in erosion; 4) even in highly fertilized environments, Erythrina trees do fix N which was taken up by adjacent coffee plants. The lack of significant negative effect of shade trees on overall coffee yield and the observation of the provision of other useful services was not unexpected, because of 1) the low density of shade trees in the study site (100\u2013350 trees/ha pruned twice a year on average) and 2) the sensitivity of coffee yields to other interacting effects such as climate, pests and diseases and physiological variations in the plant. Pending further long-term research into the factors affecting coffee yield, we find shade trees provide sufficient ecosystem services to justify their integration in even intensively managed plantations.", "keywords": ["[SDV.SA]Life Sciences [q-bio]/Agricultural sciences", "0106 biological sciences", "F08 - Syst\u00e8mes et modes de culture", "http://aims.fao.org/aos/agrovoc/c_1920", "http://aims.fao.org/aos/agrovoc/c_2658", "adaptation aux changements climatiques", "910", "\u00e9cosyst\u00e8me agricole", "01 natural sciences", "630", "agroforestry", "[SDV.BV] Life Sciences [q-bio]/Vegetal Biology", "http://aims.fao.org/aos/agrovoc/c_1721", "Erythrina", "http://aims.fao.org/aos/agrovoc/c_35657", "agroforesterie", "2. Zero hunger", "[SDV.SA] Life Sciences [q-bio]/Agricultural sciences", "transport des substances nutritives", "liti\u00e8re foresti\u00e8re", "http://aims.fao.org/aos/agrovoc/c_2328", "caf\u00e9", "Coffea arabica", "04 agricultural and veterinary sciences", "fertilit\u00e9 du sol", "N fixation", "http://aims.fao.org/aos/agrovoc/c_5272", "http://aims.fao.org/aos/agrovoc/c_5196", "mati\u00e8re organique du sol", "planting", "P33 - Chimie et physique du sol", "Fixation de l'azote", "r\u00e9sistance aux maladies", "http://aims.fao.org/aos/agrovoc/c_7170", "coffee", "plantation", "cycle hydrologique", "yield components", "arbre d'ombrage", "http://aims.fao.org/aos/agrovoc/c_1374567058134", "http://aims.fao.org/aos/agrovoc/c_2392", "[SDV.BV]Life Sciences [q-bio]/Vegetal Biology", "Theobroma cacao", "http://aims.fao.org/aos/agrovoc/c_2992", "http://aims.fao.org/aos/agrovoc/c_3047", "tradeoff", "floraison", "P35 - Fertilit\u00e9 du sol", "http://aims.fao.org/aos/agrovoc/c_25548", "http://aims.fao.org/aos/agrovoc/c_1348040570280", "15. Life on land", "K10 - Production foresti\u00e8re", "services \u00e9cosyst\u00e9miques", "r\u00e9sistance \u00e0 la s\u00e9cheresse", "http://aims.fao.org/aos/agrovoc/c_11670", "http://aims.fao.org/aos/agrovoc/c_7713", "0401 agriculture", " forestry", " and fisheries", "ecosystem services"]}, "links": [{"href": "https://doi.org/10.1016/j.agee.2017.05.005"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Agriculture%2C%20Ecosystems%20%26amp%3B%20Environment", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.agee.2017.05.005", "name": "item", "description": "10.1016/j.agee.2017.05.005", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.agee.2017.05.005"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2017-07-01T00:00:00Z"}}, {"id": "10.1016/j.anifeedsci.2011.04.023", "type": "Feature", "geometry": null, "properties": {"license": "Open Access", "updated": "2026-06-23T16:16:07Z", "type": "Journal Article", "created": "2011-05-01", "title": "Dietary Linseed And Starch Supplementation Decreases Methane Production Of Fattening Bulls", "description": "Abstract The objective was to determine CH4 production from bulls fed a feedlot diet rich in either fibre (F) or starch and lipid (SL) over the fattening period. Fifty six Charolais bulls (259\u00a0\u00b1\u00a09.4\u00a0d of age and 339\u00a0\u00b1\u00a08.2\u00a0kg live weight (LW)) were allocated randomly to one of two diets and blocked with 4 replicate pens/diet based on LW and age, and fattened for up to 18 months. Both treatments included barley straw with the appropriate concentrate mixture rich in fibre or starch and fat. The concentrate mixture and barley straw were available ad libitum, and the intake ratio (870:130; dry matter (DM) basis) for the concentrate mixture and barley straw was similar for both diets. Methane production was determined for each bull for 5\u00a0d using the sulfur hexafluoride tracer gas method at the beginning (24\u00a0d on diet\u00a0\u00b1\u00a03.4), middle (120\u00a0d\u00a0\u00b1\u00a08.2), and end (228\u00a0d\u00a0\u00b1\u00a011.1) of the fattening period. Feed intake was measured daily and bulls were weighed every 15\u00a0d. Ruminal fluid samples were collected on the last day of each CH4 measurement period by rumenocentesis and measured for pH and concentrations of volatile fatty acids (VFA). Bulls fed SL had lower DM, organic matter and gross energy intake (P This paper is part of the special issue entitled: Greenhouse Gases in Animal Agriculture \u2013 Finding a Balance between Food and Emissions, Guest Edited by T.A. McAllister, Section Guest Editors; K.A. Beauchemin, X. Hao, S. McGinn and Editor for Animal Feed Science and Technology, P.H. Robinson.", "keywords": ["effet de serre", "bovin", "b\u0153uf", "ruminant", "taureau charolais", "lin", "engraissement", "630", "starch and fat rich diet", "gaz", "feculent;taureau charolais", "[SDV.SA.SPA] Life Sciences [q-bio]/Agricultural sciences/Animal production studies", "graine", "2. Zero hunger", "sulfur hexafluoride tracer gas technique", "climat", "ol\u00e9agineux", "0402 animal and dairy science", "feculent", "fattening bull", "04 agricultural and veterinary sciences", "[SDV] Life Sciences [q-bio]", "residual feed intake", "[SDV.SA.SPA]Life Sciences [q-bio]/Agricultural sciences/Animal production studies", "taureau", "enteric methane mitigation", "linseed"]}, "links": [{"href": "https://doi.org/10.1016/j.anifeedsci.2011.04.023"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Animal%20Feed%20Science%20and%20Technology", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.anifeedsci.2011.04.023", "name": "item", "description": "10.1016/j.anifeedsci.2011.04.023", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.anifeedsci.2011.04.023"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2011-06-01T00:00:00Z"}}, {"id": "10.1016/j.anopes.2021.100003", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:08Z", "type": "Journal Article", "created": "2022-02-07", "title": "Predicting the dynamics of enteric methane emissions based on intake kinetic patterns in dairy cows fed diets containing either wheat or corn", "description": "Open AccessInternational audience", "keywords": ["2. Zero hunger", "0402 animal and dairy science", "600", "Ruminants", "04 agricultural and veterinary sciences", "Greenhouse gas", "[INFO.INFO-MO]Computer Science [cs]/Modeling and Simulation", "630", "Modelling", "13. Climate action", "[SDV.SA.SPA]Life Sciences [q-bio]/Agricultural sciences/Animal production studies", "Precision livestock farming", "[INFO.INFO-MO] Computer Science [cs]/Modeling and Simulation", "[SDV.SA.SPA] Life Sciences [q-bio]/Agricultural sciences/Animal production studies", "Enteric fermentation"]}, "links": [{"href": "https://doi.org/10.1016/j.anopes.2021.100003"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Animal%20-%20Open%20Space", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.anopes.2021.100003", "name": "item", "description": "10.1016/j.anopes.2021.100003", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.anopes.2021.100003"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2022-12-01T00:00:00Z"}}, {"id": "10.1016/j.biosystemseng.2017.10.017", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:18Z", "type": "Journal Article", "created": "2017-11-20", "title": "Evaluation and analysis of deep percolation losses of drip irrigated citrus crops under non-saline and saline conditions in a semi-arid area", "description": "In arid and semi-arid regions, irrigation management is important to avoid water loss by soil evaporation and deep percolation (DP). In this context, estimating the irrigation water demand has been investigated by many studies in the Haouz plain. However, DP losses beneath irrigated areas in the plain have not been quantified. To fill the gap, this study evaluated DP over two drip-irrigated citrus orchards (Agafay and Saada) using both water balance and direct fluxmeter measurement methods, and explored the simple FAO-56 approach to optimise irrigation in order to both avoid crop water stress and reduce DP losses in case of non-saline and saline soils. The experimental measurements determined different terms of the water balance by using an Eddy-Covariance system, fluxmeter, soil moisture sensors and a meteorological station. Using the water balance equation and fluxmeter measurements, results showed that about 37% and 45% of supplied water was lost by DP in Saada and Agafay sites, respectively. The main cause of DP losses was the mismatch between irrigation and the real crop water requirement. For Agafay site, it was found that increased over-irrigation had the effect of reducing soil salinity by leaching salts. The applied FAO-56 model suggested an optimal irrigation scheduling by taking into account both rainfall and soil salinity. The recommended irrigations could save about 39% of supplied water in non-saline soil at Saada and from 30% to 47% in saline soil at Agafay.", "keywords": ["Fluxmeter", "[SDV.SA.AGRO] Life Sciences [q-bio]/Agricultural sciences/Agronomy", "[SDE] Environmental Sciences", "0106 biological sciences", "2. Zero hunger", "550", "[SDE.IE]Environmental Sciences/Environmental Engineering", "[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomy", "04 agricultural and veterinary sciences", "15. Life on land", "01 natural sciences", "630", "Irrigation scheduling", "6. Clean water", "[SDE]Environmental Sciences", "FAO-56 approach", "0401 agriculture", " forestry", " and fisheries", "[SDE.IE] Environmental Sciences/Environmental Engineering", "Water balance", "Saline soil"]}, "links": [{"href": "https://doi.org/10.1016/j.biosystemseng.2017.10.017"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Biosystems%20Engineering", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.biosystemseng.2017.10.017", "name": "item", "description": "10.1016/j.biosystemseng.2017.10.017", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.biosystemseng.2017.10.017"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2018-01-01T00:00:00Z"}}, {"id": "10.1016/j.carbpol.2021.117980", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:19Z", "type": "Journal Article", "created": "2021-03-24", "title": "Apple pomaces derived from mono-varietal Asturian ciders production are potential source of pectins with appealing functional properties", "description": "Comprehensive chemical characterization of nine mono-varietal apple pomaces obtained from the production of ciders with PDO is described. They were rich in essential minerals, fibers (35-52.9 %), and polyphenols. High levels in GalA (11.8-21.6 %), revealed the suitability of these apple pomaces as efficient sources of pectins. Extracted pectins showed high variability in monomer composition, with degrees of methylesterification, strongly associated with pectins functional properties, ranging from 58 to 88 %. For a subset of apple pomace varieties, pectin extraction was accomplished by conventional acid heat treatment or ultrasound. Despite ultrasound-assisted extraction did not improve pectin yield, it minimized levels of 'non-pectin' components as revealed by the low content of Glc/Man, leading to the obtainment of high-purity pectin. Our work highlights the key role played by the selection of the apple variety to streamline the potential food applications (gelling/thickening agents or prebiotics) of the extracted pectins that largely depend on their structural features.", "keywords": ["2. Zero hunger", "0404 agricultural biotechnology", "Cider processing", "Carbohydrates", "Ultrasound assisted-extraction", "04 agricultural and veterinary sciences", "Phenolic content", "Apple pomace", "0405 other agricultural sciences", "Pectin", "Dietary fiber"]}, "links": [{"href": "https://doi.org/10.1016/j.carbpol.2021.117980"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Carbohydrate%20Polymers", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.carbpol.2021.117980", "name": "item", "description": "10.1016/j.carbpol.2021.117980", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.carbpol.2021.117980"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2021-07-01T00:00:00Z"}}, {"id": "10.1016/j.cej.2020.125389", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:21Z", "type": "Journal Article", "created": "2020-05-08", "title": "Anomalies detected during hydrodynamic cavitation when using salicylic acid dosimetry to measure radical production", "description": "Abstract Cavitation used to be associated with negative outcomes in hydraulic turbomachinery but nowadays it is often used for water cleaning, microorganism\u2019s destruction and degradation of organic compounds. This study investigated the amount of OH formed during hydrodynamic cavitation using salicylic acid dosimetry. The radical\u2019s amount was evaluated by quantifying the concentration of 2,3-dihydroxybenzoic acid, catechol and 2,5-dihydroxybenzoic acid. Two concentrations of the dosimeter in tap water were investigated, 50 and 300\u00a0mg L\u22121 (pH approx. 2.5). After 90\u00a0min of cavitation using a Venturi constriction a sum of the three products was determined at 0.97\u00a0\u00b5g\u00a0mL\u22121 and 1.81\u00a0\u00b5g\u00a0mL\u22121, respectively. However, during the investigation the anomalies were detected in the cavitation development when higher concentration of salicylic acid was used \u2013 cavitation appeared more gentle, with less intense collapses, unrelated to the one in pure water. Detailed observations of cavitation and additional bubble dynamics simulations revealed that the decreased surface tension of the acidified salicylic acid solution is the most influential physical characteristic. Further experiments on nucleation and coalescence showed that high concentration of salicylic acid also leads to longer stability of the bubbles and prevents their coalescence due to short-range repulsive forces (steric hindrance), which results in less violent bubble collapse. We also discuss the importance of an appropriate amount of the dosimeter for correct evaluation of OH production in a given cavitation device (50\u00a0mg L\u22121 for the present one). This is essential for further cavitation exploitation studies to avoid false interpretation of the gathered results.", "keywords": ["coalescence", "dozimetrija salicilne kisline", "koalescenca", "nukleacija", "nucleation", "anomalije", "04 agricultural and veterinary sciences", "info:eu-repo/classification/udc/532.528(045)", "6. Clean water", "kavitacija", "salicylic acid dosimetry", "0404 agricultural biotechnology", "cavitation", "fizikalne lastnosti", "physical characteristics", "anomalies", "0405 other agricultural sciences"]}, "links": [{"href": "https://doi.org/10.1016/j.cej.2020.125389"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Chemical%20Engineering%20Journal", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.cej.2020.125389", "name": "item", "description": "10.1016/j.cej.2020.125389", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.cej.2020.125389"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2020-09-01T00:00:00Z"}}, {"id": "10.1016/j.chemolab.2022.104517", "type": "Feature", "geometry": null, "properties": {"license": "Open Access", "updated": "2026-06-23T16:16:22Z", "type": "Journal Article", "created": "2022-02-10", "title": "Improved understanding and prediction of pear fruit firmness with variation partitioning and sequential multi-block modelling", "description": "Fruit firmness is a complex trait that develops throughout fruit development, including post-harvest, and is influenced by both ripening and dehydration. There is a wide interest in predicting the firmness with non-destructive sensing techniques such as spectral analyses. However, often used reference techniques, such as acoustic firmness (AF), limited compression (LC) and Magness-Tyler (MT), respond differently to dehydration and ripening. This study aims to detangle how the firmness of \u2018Conference\u2019 pears relates to dehydration and ripening and to model ripening-related firmness using non-destructive sensing. Hereto, a pear fruit matrix was created with varying firmness and dehydration levels. To model fruit firmness (LC and MT) with Vis-NIR spectroscopy and explore whether AF information could complement Vis-NIR spectroscopy, a sequential multi-block analysis was performed. Single block Vis-NIR spectral data were made multi-block by partitioning the variance in spectral data into acoustic-dependent and -independent parts. A variation partitioning based approach was also presented to select the best pre-processing operation for Vis-NIR spectral data modelling. Multi-block regression to predict firmness and classification modelling of pear fruit in different firmness classes was also practised. The obtained results led to enhanced insights into the different fruit firmness measures and the capability of Vis-NIR and acoustic for non-destructive fruit firmness prediction. The results can benefit the scientific community working in the domain of fruit optical spectroscopy and chemometric modelling.", "keywords": ["Fruit quality", "Non-destructive", "0404 agricultural biotechnology", "Dehydration", "Firmness", "Ripening", "04 agricultural and veterinary sciences", "Chemometrics", "Data fusion", "0405 other agricultural sciences"]}, "links": [{"href": "https://doi.org/10.1016/j.chemolab.2022.104517"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Chemometrics%20and%20Intelligent%20Laboratory%20Systems", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.chemolab.2022.104517", "name": "item", "description": "10.1016/j.chemolab.2022.104517", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.chemolab.2022.104517"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2022-03-01T00:00:00Z"}}, {"id": "10.1016/j.eja.2008.07.003", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:31Z", "type": "Journal Article", "created": "2008-09-07", "title": "Competition For Nitrogen In An Unfertilized Intercropping System: The Case Of An Association Of Grapevine And Grass Cover In A Mediterranean Climate", "description": "Cover cropping is currently increasing in vineyards as it provides solutions to some of the problems encountered in vine growing. However, its development is still hampered in Mediterranean regions because of fears of severe competition for water. Recent studies have shown that soil resources other than water may also be restrictive, and particularly nitrogen. Over a three-year period, the effect of introducing a cover crop was studied with respect to the temporal and spatial changes to nitrogen dynamics in a Mediterranean vineyard. The experiment compared the impact of three different types of soil cover management on nitrogen dynamics, and particularly on soil nitrogen mineralization which is the principal source of inorganic nitrogen in situations with no application of N fertilizers which are frequent in viticulture. This experiment provided evidence that the presence of an intercrop significantly reduced nitrogen accumulation in aerial parts of grapevine during the year due to competition for soil resources. This reduction varied markedly between years and treatments, and was more pronounced during dry years. The competition for nitrogen was direct as intercrop deprived grapevine of soil nitrogen beneath the inter-row and caused grapevine uptake to be higher beneath the row. In deep soils, a grapevine can adapt its root system in order to access deeper water resources, but it then partially abandons the mineralization zone containing most inorganic nitrogen. Competition for nitrogen was less marked with a temporary cover crop than with a permanent one, because of the shorter period of uptake with the former and the time needed for an annual cover crop to develop its root system each year. Intercrop also competed indirectly for nitrogen with grapevine as it took up soil water and made inorganic nitrogen less mobile and accessible to grapevine. Intercrop markedly decreased soil nitrogen mineralization. Although it did not significantly affect organic matter characteristics or soil temperature, it clearly modified the water regime. Indeed, under either temporary or perennial cover crops, the upper soil layers dried more rapidly than when there was only evaporation from bare soil. Consequently, nitrogen mineralization decreased faster with intercropped treatments and halted prematurely during the summer. The earliness of the reduction in nitrogen accumulation in intercropped vineyards also suggested that a lower level of nitrogen transfer to perennial reserves was involved. Indeed, grass cover grows and competes for nitrogen during the autumn which is a favourable period for nitrogen accumulation in wood reserves. Although better water infiltration was observed in the presence of a cover crop (notably in the autumn), the favourable conditions for nitrogen mineralization were propitious for grass cover growth and uptake. Consequently, intercrop reduced grapevine growth of the year but also the potential growth for the next year by decreasing grapevine nitrogen perennial reserves", "keywords": ["[SDV.SA]Life Sciences [q-bio]/Agricultural sciences", "P33 - Chimie et physique du sol", "2. Zero hunger", "0106 biological sciences", "[SDV.SA] Life Sciences [q-bio]/Agricultural sciences", "STRESS", "550", "F08 - Syst\u00e8mes et modes de culture", "http://aims.fao.org/aos/agrovoc/c_8283", "WATER-NITROGEN INTERACTION", "COMPETITION", "NITROGEN BALANCE", "04 agricultural and veterinary sciences", "15. Life on land", "01 natural sciences", "http://aims.fao.org/aos/agrovoc/c_4188", "INTERCROPPING", "Vitis vinifera", "http://aims.fao.org/aos/agrovoc/c_3081", "http://aims.fao.org/aos/agrovoc/c_3910", "0401 agriculture", " forestry", " and fisheries", "culture intercalaire", "RELATION SOURCE-PUITS", "F04 - Fertilisation"]}, "links": [{"href": "https://doi.org/10.1016/j.eja.2008.07.003"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/European%20Journal%20of%20Agronomy", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.eja.2008.07.003", "name": "item", "description": "10.1016/j.eja.2008.07.003", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.eja.2008.07.003"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2009-01-01T00:00:00Z"}}, {"id": "10.1016/j.eja.2021.126318", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:33Z", "type": "Journal Article", "created": "2021-06-05", "title": "Designing a model to investigate cropping systems aiming to control both parasitic plants and weeds", "description": "Abstract Branched broomrape (Phelipanche ramosa (L.) Pomel) is a parasitic plant, which causes severe yield losses in major crops worldwide. Because of its broad host range, including numerous non-parasitic weed species, the persistence of its seeds in the soil, and the poor efficiency of available management techniques, broomrape management is complex. The objective of the present paper was to develop a broomrape-dynamics model to support the design of management strategies combining multiple techniques aiming at long-term control of broomrape. Towards this goal, we developed a simulation model with formalisms and parameters based on data from our own experiments and the literature. This model called PheraSys combines 1) a demographic submodel to predict broomrape seed bank dynamics, 2) a trophic-relationships submodel to predict the effect of parasitism on crops and weeds, and 3) a submodel of weed dynamics in agroecosystems to predict the growth of crops and weeds from cropping techniques and pedoclimate. Thanks to an individual representation of each host plant, PheraSys is able to simulate complex heterogeneous canopies. This model can be used as a tool to test management strategies including crop mixtures and relying on biological regulations by weeds.", "keywords": ["[SDV.SA.AGRO] Life Sciences [q-bio]/Agricultural sciences/Agronomy", "0106 biological sciences", "2. Zero hunger", "Cropping systems", "Branched broomrape", "[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomy", "Biological regulation", "04 agricultural and veterinary sciences", "Phelipanche ramose", "15. Life on land", "Weed", "01 natural sciences", "630", "Modelling", "[SDV.BV]Life Sciences [q-bio]/Vegetal Biology", "0401 agriculture", " forestry", " and fisheries", "[SDV.BV] Life Sciences [q-bio]/Vegetal Biology", "Agroecology", "PheraSys"]}, "links": [{"href": "https://doi.org/10.1016/j.eja.2021.126318"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/European%20Journal%20of%20Agronomy", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.eja.2021.126318", "name": "item", "description": "10.1016/j.eja.2021.126318", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.eja.2021.126318"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2021-09-01T00:00:00Z"}}, {"id": "10.1016/j.dib.2022.108226", "type": "Feature", "geometry": null, "properties": {"license": "Open Access", "updated": "2026-06-23T16:16:27Z", "type": "Journal Article", "created": "2022-04-29", "title": "Provision of metadata of European agricultural long-term experiments through BonaRes and EJP SOIL collaboration", "description": "Agricultural Long-Term Experiments (LTEs) are crucial agricultural research infrastructures for monitoring the long term effects of management and environment on crop production and soil resources. We have compiled the meta-information of 616 LTEs from 30 different countries across Europe with a duration of typically 20 years, including clustered information of the European LTEs in different categories (management operations, land use, duration, status, etc.). It consists of the updated version of the dataset published by Grosse et\u00a0al., (2020) but is extended by further LTE metadata, categories and research themes. Each set of metadata consists of up to 49 different attributes (categorical or numeric). Collected attributes were analyzed according to several research themes, including fertilization, crop rotation and tillage treatments. The collection of individual metadata was enlarged by the recent agreement between the BonaRes (www.bonares.de) and EJP SOIL (www.ejpsoil.eu) groups into the most comprehensive dataset in Europe, providing access to LTE and other, shorter running experiments. This dataset centralized past and existing information usually dispersed across several national actors. As such, it provides an extensive database that can be used by decision-makers, scientists, LTE owners and the public. The dataset can be updated in the future to foster networking and information exchange continuously.", "keywords": ["[SDV.SA]Life Sciences [q-bio]/Agricultural sciences", "2. Zero hunger", "0301 basic medicine", "[SDV.SA] Life Sciences [q-bio]/Agricultural sciences", "EJP SOIL", "Science (General)", "BonaRes", "Computer applications to medicine. Medical informatics", "R858-859.7", "Agriculture", "04 agricultural and veterinary sciences", "FAIR data principles", "15. Life on land", "630", "Europe", "LTE", "Q1-390", "03 medical and health sciences", "BonaRes ; Long-term experiments ; EJP SOIL ; FAIR data principles ; LTE ; Agriculture ; Europe", "13. Climate action", "Long-term experiments", "0401 agriculture", " forestry", " and fisheries", "BonaRe", "Data Article"]}, "links": [{"href": "https://doi.org/10.1016/j.dib.2022.108226"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Data%20in%20Brief", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.dib.2022.108226", "name": "item", "description": "10.1016/j.dib.2022.108226", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.dib.2022.108226"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2022-06-01T00:00:00Z"}}, {"id": "10.1016/j.dib.2025.111585", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:27Z", "type": "Journal Article", "created": "2025-05-01", "title": "Dataset on physico-chemical characteristics of Exogenous Organic Matters (EOMs) gathered from various European countries", "description": "Many activities generate organic wastes, including urban activities (e.g., biowaste, sewage sludge), industry (e.g. vinasse) and agriculture (e.g., livestock manure, crop residues). Exogenous Organic Matters (EOMs) are secondary raw materials, i.e., wastes and residues from agriculture, municipalities or industry, which are either used as such or further processed with different technologies. The large variability in the raw materials and production technologies increases the diversity of EOM characteristics, which in turn affect their efficacy when applied to soils. The datapaper presents the database \u201cPhysico-chemical characteristics of Exogenous Organic Matters (EOMs)\u201d which is available in the Zenodo repository (https://doi.org/10.5281/zenodo.13969793). The database is a non-relational database in column format established in the framework of the EJP SOIL EOM4SOIL project, which aimed at establishing a database on EOM\u2019s characteristics. The database gathered EOM characteristics collected in national databases and surveys from 6 European countries, and completed by data published in scientific articles. It describes physico-chemical characteristics of 126 types of EOMs encompassing urban, industrial and agricultural origins (e.g. urine, biowastes, sewage sludge, farmyard manures) and 91 characteristics (e.g. major elements, trace metals, emerging organic contaminants, pathogens, potentially mineralised C and N). There is an average of about 20 variables collected per type of EOM. Preliminary description of the EOM characteristics database is proposed in the present datapaper using descriptive statistics. The characteristics of the 126 types of EOMs provide valuable insights that can help farmers, policymakers, and agricultural consultants to optimize the use of these materials in fertilization and soil amendment practices. This knowledge is essential for better management of EOM application practices by the farmers in order to increase soil carbon stocks and reduce the reliance on mineral fertilizers.", "keywords": ["[SDE] Environmental Sciences", "[SDV.SA.AGRO] Life Sciences [q-bio]/Agricultural sciences/Agronomy", "Science (General)", "Computer applications to medicine. Medical informatics", "Digestate", "R858-859.7", "Compost", "Urine", "Sludge Urine", "Sludge", "Biochar", "Livestock manure", "Q1-390", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "Composition", "Data Article"]}, "links": [{"href": "https://doi.org/10.1016/j.dib.2025.111585"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Data%20in%20Brief", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.dib.2025.111585", "name": "item", "description": "10.1016/j.dib.2025.111585", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.dib.2025.111585"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2025-06-01T00:00:00Z"}}, {"id": "10.1016/j.eja.2015.09.015", "type": "Feature", "geometry": null, "properties": {"license": "Closed Access", "updated": "2026-06-23T16:16:32Z", "type": "Journal Article", "created": "2015-10-22", "title": "The Intercropping Common Bean With Maize Improves The Rhizobial Efficiency, Resource Use And Grain Yield Under Low Phosphorus Availability", "description": "In order to better understand how mixed crop cultures mitigate stressful conditions, this study aims to highlight the beneficial effect of the intercropping legume-cereal in enhancing soil phosphorus (P) availability for plant growth and productivity in a P-deficient soil of a northern Algerian agroecosystem. To address this question, common bean (Phaseolus vulgaris L. cv. El Djadida) and maize (Zea mays L. cv. Filou), were grown as sole- and inter-crops in two experimental sites; S1 (P-deficient) and S2 (P-sufficient) during two growing seasons (2011 and 2012). Growth, nodulation and grain yield were assessed and correlated with the rhizosphere soil P availability. Results showed that P availability significantly increased in the rhizosphere of both species, especially in intercropping under the P-deficient soil conditions. This increase was associated with high efficiency in use of the rhizobial symbiosis (high correlation between plant biomass and nodulation), plant growth and resource (nitrogen (N) and P) use efficiency as indicated by higher land equivalent ratio (LER > 1) and N nutrition index (for maize) in intercropping over sole cropping treatments. Moreover, the rhizosphere P availability and nodule biomass were positively correlated (r2 = 0.71, p < 0.01 and r2 = 0.62, p < 0.01) in the intercropped common bean grown in the P-deficient soil during 2011 and 2012. The increased P availability presumably improved biomass and grain yield in intercropping, though it mainly enhanced grain yield in intercropped maize. Our findings suggest that modification in the intercropped common bean rhizosphere-induced parameters facilitated P uptake, plant biomass and grain yield for the intercropped maize under P-deficiency conditions.", "keywords": ["[SDV.SA]Life Sciences [q-bio]/Agricultural sciences", "580", "2. Zero hunger", "[SDV.SA] Life Sciences [q-bio]/Agricultural sciences", "Phosphorus", "04 agricultural and veterinary sciences", "Nodulation", "15. Life on land", "Legumes", "Intercropping", "Algeria", "Rhizosphere", "[SDV.BV]Life Sciences [q-bio]/Vegetal Biology", "0401 agriculture", " forestry", " and fisheries", "[SDV.BV] Life Sciences [q-bio]/Vegetal Biology", "Symbiosis"]}, "links": [{"href": "https://doi.org/10.1016/j.eja.2015.09.015"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/European%20Journal%20of%20Agronomy", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.eja.2015.09.015", "name": "item", "description": "10.1016/j.eja.2015.09.015", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.eja.2015.09.015"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2016-01-01T00:00:00Z"}}, {"id": "10.1016/j.enpol.2010.03.030", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:35Z", "type": "Journal Article", "created": "2010-04-12", "title": "Global Land-Use Implications Of First And Second Generation Biofuel Targets", "description": "Recently, an active debate has emerged around greenhouse gas emissions due to indirect land use change (iLUC) of expanding agricultural areas dedicated to biofuel production. In this paper we provide a detailed analysis of the iLUC effect, and further address the issues of deforestation, irrigation water use, and crop price increases due to expanding biofuel acreage. We use GLOBIOM \u2013 an economic partial equilibrium model of the global forest, agriculture, and biomass sectors with a bottom-up representation of agricultural and forestry management practices. The results indicate that second generation biofuel production fed by wood from sustainably managed existing forests would lead to a negative iLUC factor, meaning that overall emissions are 27% lower compared to the \u201cNo biofuel\u201d scenario by 2030. The iLUC factor of first generation biofuels global expansion is generally positive, requiring some 25 years to be paid back by the GHG savings from the substitution of biofuels for conventional fuels. Second generation biofuels perform better also with respect to the other investigated criteria; on the condition that they are not sourced from dedicated plantations directly competing for agricultural land. If so, then efficient first generation systems are preferable. Since no clear technology champion for all situations exists, we would recommend targeting policy instruments directly at the positive and negative effects of biofuel production rather than at the production itself.", "keywords": ["[SDV.SA]Life Sciences [q-bio]/Agricultural sciences", "CHANGEMENT D'USAGE DES SOLS", "2. Zero hunger", "[SDV.SA] Life Sciences [q-bio]/Agricultural sciences", "330", "0211 other engineering and technologies", "BIOFUELS", "MODELLING", "GAZ A EFFET DE SERRE", "02 engineering and technology", "15. Life on land", "7. Clean energy", "6. Clean water", "12. Responsible consumption", "13. Climate action", "11. Sustainability", "0202 electrical engineering", " electronic engineering", " information engineering", "DEFORESTATION", "LAND USE CHANGE"]}, "links": [{"href": "https://doi.org/10.1016/j.enpol.2010.03.030"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Energy%20Policy", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.enpol.2010.03.030", "name": "item", "description": "10.1016/j.enpol.2010.03.030", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.enpol.2010.03.030"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2011-10-01T00:00:00Z"}}, {"id": "10.1016/j.envpol.2005.10.027", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:37Z", "type": "Journal Article", "created": "2005-12-10", "title": "Study Of The Trace Metal Ion Influence On The Turnover Of Soil Organic Matter In Cultivated Contaminated Soils", "description": "The role of metals in the behaviour of soil organic matter (SOM) is not well documented. Therefore, we investigated the influence of metals (Pb, Zn, Cu and Cd) on the dynamic of SOM in contaminated soils where maize (C4 plant) replaced C3 cultures. Three pseudogley brown leached soil profiles under maize with a decreasing gradient in metals concentrations were sampled. On size fractions, stable carbon isotopic ratio (delta13C), metals, organic carbon and nitrogen concentrations were measured in function of depth. The determined sequence for the amount of C4 organic matter in the bulk fractions: M3 (0.9)>M2 (0.4)>M1 (0.3) is in agreement with a significant influence of metals on the SOM turnover. New C4 SOM, mainly present in the labile coarser fractions and less contaminated by metals than the stabilised C3 SOM of the clay fraction, is more easily degraded by microorganisms.", "keywords": ["Geologic Sediments", "550", "Agronomie", "Nitrogen", "[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomy", "Zea mays", "01 natural sciences", "630", "Soil", "Soil organic matter dynamic", "Soil Pollutants", "Biomass", "Humic Substances", "0105 earth and related environmental sciences", "[SDV.SA.AGRO] Life Sciences [q-bio]/Agricultural sciences/Agronomy", "2. Zero hunger", "Carbon Isotopes", "Stable isotopic carbon ratio -", "Spectrophotometry", " Atomic", "Agriculture", "04 agricultural and veterinary sciences", "15. Life on land", "Size fractionation", "6. Clean water", "Zinc", "Biodegradation", " Environmental", "Lead", "Trace metal", "Metals", "Metallurgy", "0401 agriculture", " forestry", " and fisheries", "Environmental Pollution", "Copper", "Cadmium"]}, "links": [{"href": "https://oatao.univ-toulouse.fr/3839/1/Dumat_3839.pdf"}, {"href": "https://doi.org/10.1016/j.envpol.2005.10.027"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Environmental%20Pollution", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.envpol.2005.10.027", "name": "item", "description": "10.1016/j.envpol.2005.10.027", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.envpol.2005.10.027"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2006-08-01T00:00:00Z"}}, {"id": "10.1016/j.expthermflusci.2020.110215", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:41Z", "type": "Journal Article", "created": "2020-07-07", "title": "Visualization and measurements of shock waves in cavitating flow", "description": "Abstract Upon cavitation cloud collapse an omnidirectional shock wave is emitted. It then travels through the flow field, causing a cascade of events resulting in erosion, noise, vibration and the cavitation shedding process. Despite that the accumulated data points evidently to the presence of the shock waves, the direct measurements hardly exist - and even then, they are very expensive and time consuming to perform. In the present paper, the possibility of detecting shock waves inside cavitating flow is shown. The methodology bases on using two conventional high speed cameras. With the first one cavitating flow from a distance is observed, determining the position of the wave, while the second camera with a microscopic lens enables a close-up view to determine the number and size change of air bubbles as a shock wave passed them. By calibration and reference measurements the amplitude of the shock waves was determined. This relatively simple approach enabled the first observation of shockwaves which occur at the cavitation cloud collapse (downstream of the attached cavity). Several examples of shock wave dynamics are shown and how they influence the general cavitation cloud behaviour. Shock wave front velocities and local pressure waves caused by cloud collapse were estimated from visualization, reaching values to more than 700 m/s and over 5 MPa respectively.", "keywords": ["kavitacija", "visokofrekven\u010dno snemanje", "0404 agricultural biotechnology", "cavitation", "13. Climate action", "kolaps kavitacijskega oblaka", "shock waves", "cloud collapse", "04 agricultural and veterinary sciences", "udarni valovi", "info:eu-repo/classification/udc/532.528(045)", "0405 other agricultural sciences", "high speed video"]}, "links": [{"href": "https://doi.org/10.1016/j.expthermflusci.2020.110215"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Experimental%20Thermal%20and%20Fluid%20Science", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.expthermflusci.2020.110215", "name": "item", "description": "10.1016/j.expthermflusci.2020.110215", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.expthermflusci.2020.110215"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2020-11-01T00:00:00Z"}}, {"id": "10.1016/j.expthermflusci.2022.110651", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:41Z", "type": "Journal Article", "created": "2022-03-26", "title": "Characterization of jet parameters related to cavitation bubble dynamics in a vicinity of a flat liquid\u2013liquid interface", "description": "Open AccessAbstract.", "keywords": ["mehur\u010dki", "liquid\u2013liquid interface", "04 agricultural and veterinary sciences", "meja med dvema teko\u010dinama", "cavitation", " liquid-liquid interface", " bubbles", " jet", " anisotropy parameter", "bubbles", "kavitacija", "curek teko\u010dine", "info:eu-repo/classification/udc/532.528", "kavitacija", " meja med dvema teko\u010dinama", " mehur\u010dki", " curek teko\u010dine", " anizotropi\u010dni parameter", "anisotropy parameter", "0404 agricultural biotechnology", "cavitation", "jet", "info:eu-repo/classification/udc/532", "anizotropi\u010dni parameter", "0405 other agricultural sciences"], "contacts": [{"organization": "Orthaber, Uro\u0161, Dular, Matev\u017e, Petkov\u0161ek, Rok,", "roles": ["creator"]}]}, "links": [{"href": "https://doi.org/10.1016/j.expthermflusci.2022.110651"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Experimental%20Thermal%20and%20Fluid%20Science", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.expthermflusci.2022.110651", "name": "item", "description": "10.1016/j.expthermflusci.2022.110651", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.expthermflusci.2022.110651"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2022-08-01T00:00:00Z"}}, {"id": "10.1016/j.foodchem.2019.03.027", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:44Z", "type": "Journal Article", "created": "2019-03-12", "title": "Optimization of ultrasound-microwave assisted acid extraction of pectin from potato pulp by response surface methodology and its characterization", "description": "The ultrasound-microwave assisted HCl extraction of pectin from potato pulp was optimized using the response surface methodology. Effects of extraction temperature, pH, and time on the yield were evaluated, and structural characteristics of pectin extracted under optimal conditions were determined. The yield was 22.86\u202f\u00b1\u202f1.29% under optimal conditions of temperature 93\u202f\u00b0C, pH 2.0, and time 50\u202fmin. The obtained pectin was rich in branched rhamnogalacturonan I (61.54\u202fmol%). Furthermore, the pectin was a low-methoxyl (degree of methylation, 32.58%) but highly acetylated (degree of acetylation, 17.84%) pectin and the molecular weight was 1.537\u202f\u00d7\u202f105\u202fg/mol. Fourier transform infrared spectroscopy and 1H nuclear magnetic resonance indicated that pectin had a linear region of \u03b1-1, 4-linked galacturonic acids which could be methyl and acetyl-esterified, and rhamnose linked with galacturonic acid to form rhamnogalacturonan which was branched with side chains. Scanning electron microscopy showed most of pectin had a lamellae structure.", "keywords": ["Plant Extracts", "Hexuronic Acids", "Temperature", "Acetylation", "04 agricultural and veterinary sciences", "Methylation", "Plant Tubers", "0404 agricultural biotechnology", "Spectroscopy", " Fourier Transform Infrared", "Microscopy", " Electron", " Scanning", "Pectins", "Ultrasonics", "Microwaves", "0405 other agricultural sciences", "Solanum tuberosum"], "contacts": [{"organization": "Yang, Jin-Shu, Mu, Tai-Hua, Ma, Meng-Mei,", "roles": ["creator"]}]}, "links": [{"href": "https://doi.org/10.1016/j.foodchem.2019.03.027"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Food%20Chemistry", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.foodchem.2019.03.027", "name": "item", "description": "10.1016/j.foodchem.2019.03.027", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.foodchem.2019.03.027"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2019-08-01T00:00:00Z"}}, {"id": "10.1016/j.foodhyd.2019.01.036", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:44Z", "type": "Journal Article", "created": "2019-01-17", "title": "Understanding the multi-scale structure and digestion rate of water chestnut starch", "description": "Using combined techniques and two comparisons (maize and cassava starches), this work concerns the multi-scale structure and digestion rate of water chestnut tuber starch. Among the starches, the water chestnut starch showed altered hierarchical structural features and a relatively low digestion rate. The underlying mechanism on the reduced digestion rate of water chestnut starch was discussed from a hierarchical structural view. Specifically, compared with maize starch, the water chestnut starch contained no pores on the granule surface, with the thickened crystalline lamellae, the increased lamella ordering, and the elevated content of crystallites. Such structural features probably increased the bulk density of molecule assembly in starch and thus could hinder the diffusion of enzyme molecules in starch matrixes. Consequently, the absorption of enzyme to the starch glucan chains could be retarded, resulting in a reduced enzyme hydrolysis rate of starch chains. The relatively large amylose molecules of water chestnut starch also tended to reduce the starch digestion rate, associated with the enhanced molecule interactions such as that between starch chains. In addition, the further reduction in the digestion rate of cassava starch could be also ascribed to the variations in the multi-scale structural features.", "keywords": ["2. Zero hunger", "0404 agricultural biotechnology", "General Chemical Engineering", "General Chemistry", "04 agricultural and veterinary sciences", "0405 other agricultural sciences", "Food Science"]}, "links": [{"href": "https://doi.org/10.1016/j.foodhyd.2019.01.036"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Food%20Hydrocolloids", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.foodhyd.2019.01.036", "name": "item", "description": "10.1016/j.foodhyd.2019.01.036", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.foodhyd.2019.01.036"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2019-06-01T00:00:00Z"}}, {"id": "10.1016/j.foodres.2017.03.045", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:44Z", "type": "Journal Article", "created": "2018-08-22", "title": "Past, present and future: The strength of plant-based dairy substitutes based on gluten-free raw materials", "description": "As the pace of vaccine uptake accelerates globally, there is a need to document low-income country experiences with vaccine introductions. Over the course of five years, the government of Rwanda rolled out vaccines against pneumococcus, human papillomavirus, rotavirus, and measles & rubella, achieving over 90% coverage for each. To carry out these rollouts, Rwanda's Ministry of Health engaged in careful review of disease burden information and extensive, cross-sectoral planning at least one year before introducing each vaccine. Rwanda's local leaders, development partners, civil society organizations and widespread community health worker network were mobilized to support communication efforts. Community health workers were also used to confirm target population size. Support from Gavi, UNICEF and WHO was used in combination with government funds to promote country ownership and collaboration. Vaccination was also combined with additional community-based health interventions. Other countries considering rapid consecutive or simultaneous rollouts of new vaccines may consider lessons from Rwanda's experience while tailoring the strategies used to local context.", "keywords": ["Plant-based milk substitutes", "Measles Vaccine", "Plant Proteins", " Dietary", "Pneumococcal Vaccines", "Diet", " Gluten-Free", "03 medical and health sciences", "0404 agricultural biotechnology", "0302 clinical medicine", "Protein-high foods", "Food Quality", "Humans", "Rubella Vaccine", "Protein requirement", "Papillomavirus Vaccines", "Vaccines", " Combined", "Milk alternatives", "Plant-based dairy substitutes", "Food", " Formulated", "Community Health Workers", "Population Density", "2. Zero hunger", "Vaccines", "Immunization Programs", "Protein", "Diet", " Vegetarian", "Communication", "Vaccination", "Rotavirus Vaccines", "Rwanda", "1. No poverty", "04 agricultural and veterinary sciences", "Diets", "plant-based milk substitutes; protein requirement; milk alternatives; protein-high foods; protein; diets; plant-based dairy substitutes", "3. Good health", "Food Technology", "Dairy Products", "0405 other agricultural sciences", "Forecasting"], "contacts": [{"organization": "Gatera, Maurice, Bhatt, Sunil, Ngabo, Fidele, Utamuliza, Mathilde, Sibomana, Hassan, Karema, Corine, Mugeni, Cathy, Nutt, Cameron T., Nsanzimana, Sabin, Wagner, Claire M., Binagwaho, Agnes,", "roles": ["creator"]}]}, "links": [{"href": "https://doi.org/10.1016/j.foodres.2017.03.045"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Journal%20of%20Food%2C%20Nutrition%20and%20Population%20Health", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.foodres.2017.03.045", "name": "item", "description": "10.1016/j.foodres.2017.03.045", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.foodres.2017.03.045"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2016-06-01T00:00:00Z"}}, {"id": "10.1016/j.foodres.2019.108743", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:44Z", "type": "Journal Article", "created": "2019-10-16", "title": "The impact of fermentation on the distribution of cadmium in cacao beans", "description": "A large fraction of the South-American cacao production is affected by new cadmium (Cd) regulations in cacao. This work was set up to characterize the distribution and speciation of Cd within the cacao fruit and to monitor potential Cd redistribution during cacao fermentation. In cacao fruits from four locations, Cd concentrations decreased with testa\u202f>\u202fnib\u202f~\u202fplacenta\u202f~\u202fpod husk\u202f>\u202fmucilage. The distribution of Cd within cacao beans was successfully visualized using laser ablation inductively coupled plasma spectrometry (LA-ICP-MS) and confirmed higher Cd concentrations in the testa than in the nib. Speciation analysis by X-ray absorption spectroscopy (XANES) of unfermented cacao beans revealed that Cd was bound to O/N-ligands in both nib and testa. Fermentation induced an outward Cd migration from the nibs to the testa, i.e. against the total concentration gradient. This migration occurred only if the fermentation was sufficiently extensive to decrease the pH in the nib to <5.0, likely as a result of increased Cd mobility due to organic acid penetration into the nibs. The change in dry weight based nib Cd concentrations during fermentation was, on average, a factor 1.3 decrease. We propose that nib Cd can be reduced if the nib pH is sufficiently acidified during fermentation. However, a balance must be found between flavor development and Cd removal since extreme acidity is detrimental for cacao flavor.", "keywords": ["2. Zero hunger", "Cacao", "0404 agricultural biotechnology", "Fermentation", "Seeds", "Temperature", "04 agricultural and veterinary sciences", "Hydrogen-Ion Concentration", "0405 other agricultural sciences", "[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition", "Cadmium"]}, "links": [{"href": "https://doi.org/10.1016/j.foodres.2019.108743"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Food%20Research%20International", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.foodres.2019.108743", "name": "item", "description": "10.1016/j.foodres.2019.108743", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.foodres.2019.108743"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2020-01-01T00:00:00Z"}}, {"id": "10.1016/j.foostr.2021.100225", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:44Z", "type": "Journal Article", "created": "2021-10-26", "title": "Fundamental study of the application of brewers spent grain and fermented brewers spent grain on the quality of pasta", "description": "Abstract Upcycling and repurposing of side streams from food processing have become a necessity to merge our world into a more sustainable future. Brewers spent grain (BSG) is a highly abundant and nutrient rich by-product of the brewing industry. The aim of this study was to investigate the effect of fermentation on BSG (FBSG) while also examining the effects of including fibre rich BSG and FBSG ingredients on techno-functional and nutritional properties of semolina-based pasta. The gluten network formation, starch gelatinisation, texture, cooking loss, optimal cooking time, in vitro starch digestibility and ultrastructure of the pasta was investigated. BSG and FBSG inclusion weakened gluten network properties versus the semolina control but was more favourable than the wholemeal control. Addition of BSG and FBSG produced pasta with a greater nutritional profile, having a higher fibre content and lower predicted glycaemic index compared to semolina pasta. BSG and FBSG addition enhanced tensile strength and pasta firmness versus wholemeal pasta. An increased reduction in the predicted glycaemic index was noted with FBSG inclusion at the higher level of addition compared to BSG, suggesting fermentation of BSG may further enhance nutritional properties of the BSG ingredient.", "keywords": ["Fibre", "2. Zero hunger", "Spray-dried brewers spent grain", "0404 agricultural biotechnology", "Sustainability", "13. Climate action", "Brewing by-products", "Fibre; brewing by-products; valorisation; sustainability; spray-dried brewers spent grain", "04 agricultural and veterinary sciences", "0405 other agricultural sciences", "Valorisation", "12. Responsible consumption"]}, "links": [{"href": "https://doi.org/10.1016/j.foostr.2021.100225"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Food%20Structure", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.foostr.2021.100225", "name": "item", "description": "10.1016/j.foostr.2021.100225", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.foostr.2021.100225"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2021-10-01T00:00:00Z"}}, {"id": "10.1016/j.foodres.2022.112162", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:44Z", "type": "Journal Article", "created": "2022-11-19", "title": "High pressure processing at the early stages of ripening enhances the safety and quality of dry fermented sausages elaborated with or without starter culture", "description": "To study the quality of chorizo de Le\u00f3n dry fermented sausages (DFS), high pressure processing (HPP) applied at the early stages of ripening and the use of a functional starter culture were evaluated as additional safety measures. Furthermore, the ability to control the populations of artificially inoculated Listeria monocytogenes and Salmonella Typhimurium was investigated and the evolution of microbial communities was assessed by amplicon 16S rRNA metataxonomics. The use of HPP and the starter culture, independently or combined, induced a reduction of Listeria monocytogenes of 1.5, 4.3 and\u00a0>\u00a04.8 log CFU/g respectively, as compared to control. Salmonella Typhimurium counts were under the detection limit (<1 log) in all treated end-product samples. Both additional measures reduced the activity of undesirable microbiota, such as Serratia and Brochothrix, during the production of DFS. Moreover, the starter culture highly influencedthe taxonomic profile of samples.No adverse sensory effects were observed, and panelists showed preference for HPP treated DFS. In conclusion, this new approach of applying HPP at the early stages of ripening of DFS in combination with the use of a defined starter culture improved the safety and quality of the meat product.", "keywords": ["Salmonella typhimurium", "2. Zero hunger", "Tecnolog\u00eda de los alimentos", "Ripening", "Microbial communities", "04 agricultural and veterinary sciences", "Preservation", "Meat Products", "High Hydrostatic Pressure", "0404 agricultural biotechnology", "RNA", " Ribosomal", " 16S", "Fermentation", "Lactic acid bacteria", "Fermented meat", "0405 other agricultural sciences"]}, "links": [{"href": "https://doi.org/10.1016/j.foodres.2022.112162"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Food%20Research%20International", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.foodres.2022.112162", "name": "item", "description": "10.1016/j.foodres.2022.112162", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.foodres.2022.112162"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2023-01-01T00:00:00Z"}}, {"id": "10.7910/DVN/3TMNON", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:25:28Z", "type": "Dataset", "title": "Replication Data for: Assessing the Downstream Socioeconomic and Land Health Impacts of Agroforestry in Kenya", "description": "Agroforestry is widely purported to improve the livelihoods of smallholder farmers, rehabilitate degraded landscapes, and enhance the provisioning of critical ecosystem services, including carbon sequestration. Yet, the evidence base supporting these longer-term impacts is weak. Using a quasi-experimental evaluation design based on a theory-based and mixed methods framework, we investigated both the downstream and intermediate effects of a nine year effort led by Vi Agroforestry (herein Vi), a Swedish non-governmental organization (NGO), to promote agroforestry in large sections of Bungoma and Kakamega counties in western Kenya. In particular, we compared two sets of households against various outcome measures along the causal chain: those belonging to (a) 226 pre-existing farmer groups operating in 60 targeted programme villages; and (b) 206 pre-existing farmer groups operating in 61 geospatially matched comparison (non-programme) villages. To further counter selection bias, we combined several econometric analytical methods, including two-stage least squares regression (2SLS), with difference-in-differences estimation. In addition, to triangulate key findings and interrogate impact pathways, unforeseen outcomes, and unexpected quantitative results, we carried out semi-structured in-depth interviews with a sub-sample of 40 purposively selected programme participants. We also applied process tracing to investigate the linkages between Vi\u2019s programme and previous agroforestry research carried out by the World Agroforestry Centre (ICRAF). We found these research-to-programme linkages to be strong, and that greater\u2014albeit variable and generally modest\u2014programme exposure and agroforestry uptake took place among the farmer groups Vi targeted. Similarly, significant, yet again variable, effects were also identified for agroforestry product income, fuelwood access, and milk yields among dairy farmers. Soil organic carbon (estimated through remote sensing) increased at a higher rate overall in the sampled farm plots of the programme villages, but, ironically, so too did soil erosion. Finally, we found limited evidence that the programme significantly bolstered food security, shock resilience, and education progression and spending. However, we identified statistically significant\u2014although, again, modest\u2014 programme effects for our asset and consumption expenditure measures (which includes our primary outcome variable), particularly among households represented by female programme participants.", "keywords": ["FOS: Economics and business", "Agricultural Sciences", "Earth and Environmental Sciences", "Impact assessment", "Social Sciences", "Econometrics", "Agroforestry", "Kenya"], "contacts": [{"organization": "Karl Hughes, Seth Morgan, Baylis, Kathy, Oduol, Judith, Smith-Dumont, Emilie, Tor-Gunnar Vagen, Mutemi, Mary, Mutemi, Mary, LePage, Claire, Kegode, Hilda,", "roles": ["creator"]}]}, "links": [{"href": "https://doi.org/10.7910/DVN/3TMNON"}, {"rel": "self", "type": "application/geo+json", "title": "10.7910/DVN/3TMNON", "name": "item", "description": "10.7910/DVN/3TMNON", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.7910/DVN/3TMNON"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2019-01-01T00:00:00Z"}}, {"id": "10.1016/j.still.2006.07.009", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:17:45Z", "type": "Journal Article", "created": "2006-09-08", "title": "Storage And Forms Of Organic Carbon In A No-Tillage Under Cover Crops System On Clayey Oxisol In Dryland Rice Production (Cerrados, Brazil)", "description": "The management and enhancement of soil organic carbon (SOC) is very important for agriculture (fertility) as well as for the environment (carbon (C) sequestration). Consequently, changes in soil management may alter SOC content. No-tillage (NT) practices are potential ways to increase SOC. We studied the SOC from agricultural soils in the Cerrados in Central Brazil. We compared two different tillage systems: conservation agriculture with no-tillage under cover crops (NT) and disc tillage (DT) for 5 years in a context of rainfed rice production. The soil is a dark red oxisol with high clay content (about 40%). The objectives of the study were: (i) to evaluate the short-term (5 years) impact of tillage systems on SOC stocks in an oxisol and (ii) to better understand the dynamics of SOC in different fractions of this soil. We first studied the initial situation in 1998, and compared it to the 2003 situation. NT with cover crop (Crotalaria) was found to increase the storage of C in the topsoil layer (0-10 cm) compared to DT. The difference observed for the 0-10 cm layer under NT in comparison with DT represented C enrichment under no-tillage amounting to 0.35 Mg C ha-1 year-1 and corresponding to less than 10% of cover crops residues returned to the soil. A particle-size fractionation of soil organic matter (SOM) showed that differences in total SOC between NT and DT mainly affected the 0-2 \u00b5m fraction and, to a smaller extent the 2-20 \u00b5m fraction. This specific enrichment of SOC in the silt and clay fraction was attributed to (i) the storage of a water soluble C in the field and (ii) the effect of soil biota and especially fauna activity. The mean residence time of carbon associated with the fine fractions being rather long, it might be assumed that the preferential storage in fine fractions resulted in a long-term carbon storage. This study suggests a positive short-term effect of a no-tillage system on C sequestration in an oxisol. \u00a9 2006 Elsevier B.V. All rights reserved", "keywords": ["P33 - Chimie et physique du sol", "http://aims.fao.org/aos/agrovoc/c_2858", "Oryza sativa", "fractionnement", "[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study", "SOIL ORGANIC CARBON", "01 natural sciences", "630", "CERRADOS", "PARTICLE-SIZE FRACTIONATION OF SOM", "CARBON SEQUESTRATION", "culture sous couvert v\u00e9g\u00e9tal", "no tillage", "OXISOL", "ferralsol", "http://aims.fao.org/aos/agrovoc/c_1301", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "http://aims.fao.org/aos/agrovoc/c_8511", "http://aims.fao.org/aos/agrovoc/c_35657", "0105 earth and related environmental sciences", "F07 - Fa\u00e7ons culturales", "2. Zero hunger", "Cerrados", "http://aims.fao.org/aos/agrovoc/c_1977", "non-travail du sol", "04 agricultural and veterinary sciences", "15. Life on land", "carbon sequestration", "http://aims.fao.org/aos/agrovoc/c_331583", "particle size fractionation of SOM", "s\u00e9questration du carbone", "http://aims.fao.org/aos/agrovoc/c_3074", "oxisol", "http://aims.fao.org/aos/agrovoc/c_1070", "13. Climate action", "http://aims.fao.org/aos/agrovoc/c_25706", "http://aims.fao.org/aos/agrovoc/c_5438", "0401 agriculture", " forestry", " and fisheries", "NO-TILLAGE", "Crotalaria", "carbone", "Brazil", "RIZ", "mati\u00e8re organique du sol"]}, "links": [{"href": "https://doi.org/10.1016/j.still.2006.07.009"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Soil%20and%20Tillage%20Research", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.still.2006.07.009", "name": "item", "description": "10.1016/j.still.2006.07.009", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.still.2006.07.009"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2007-05-01T00:00:00Z"}}, {"id": "10.1016/j.forpol.2021.102504", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:53Z", "type": "Journal Article", "created": "2021-05-18", "title": "Landholders' perceptions on legal reserves and agricultural intensification: Diversity and implications for forest conservation in the eastern Brazilian Amazon", "description": "Open AccessLa protecci\u00f3n de los bosques en tierras de propiedad privada es una piedra angular del marco de la pol\u00edtica ambiental brasile\u00f1a. La legislaci\u00f3n brasile\u00f1a exige que todas las fincas del pa\u00eds mantengan y protejan las \u00e1reas forestales conocidas como Reservas Legales. Dado que las Reservas Legales tienen importantes implicaciones para la protecci\u00f3n de los bosques y la producci\u00f3n agr\u00edcola, es clave que entendamos las percepciones de los propietarios de tierras hacia las Reservas Legales. Aplicamos la metodolog\u00eda Q para identificar diferentes perspectivas de los propietarios medianos y grandes sobre las Reservas Legales y su relaci\u00f3n con la intensificaci\u00f3n agr\u00edcola en el municipio de Paragominas, en la Amazon\u00eda oriental. Realizamos 31 entrevistas en las que los propietarios ordenaron 36 declaraciones en una matriz de distribuci\u00f3n casi normal. Se identificaron tres grupos de propietarios de tierras: 1) los entusiastas de la planificaci\u00f3n del uso de la tierra (n = 16) estaban interesados en iniciativas de zonificaci\u00f3n para explorar dise\u00f1os de paisajes alternativos y legislaci\u00f3n que puedan ofrecer mejores resultados de conservaci\u00f3n y producci\u00f3n; 2) los partidarios de la agricultura basada en agroqu\u00edmicos (n = 7) ten\u00edan los puntos de vista m\u00e1s cr\u00edticos contra las Reservas Legales y percib\u00edan sus costos como m\u00e1s altos que los posibles beneficios ambientales y de calidad de vida; 3) los respondedores del mercado complacientes con las pol\u00edticas (n = 4) no mostraron inter\u00e9s en las reformas de las Reservas Legales y fueron el grupo m\u00e1s impulsado por el mercado. Si bien Paragominas ha logrado \u00e9xitos notables en detener la deforestaci\u00f3n a gran escala a trav\u00e9s de un pacto social de 'Municipio Verde', abordar la persistente degradaci\u00f3n y fragmentaci\u00f3n de los bosques en la regi\u00f3n sigue siendo una prioridad clave. Las iniciativas de gobernanza local que tienen en cuenta las percepciones de m\u00faltiples partes interesadas sobre la protecci\u00f3n de los bosques pueden fomentar el di\u00e1logo y el entendimiento mutuo para conservar y restaurar eficazmente las Reservas Legales. Los conocimientos sobre las percepciones de los grandes terratenientes sobre las Reservas Legales pueden informar dichos procesos de gobernanza para conciliar la protecci\u00f3n forestal y la intensificaci\u00f3n agr\u00edcola sostenible en Paragominas.", "keywords": ["Amazonas (Brasil)", "Economics", "FOS: Political science", "SAO-FELIX", "Social Sciences", "NEEDS", "01 natural sciences", "Agricultural and Biological Sciences", "Reservas Forestales", "Natural resource economics", "conservation des for\u00eats", "FRONTIER", "Stakeholder", "11. Sustainability", "Business", "Environmental resource management", "intensification", "Political science", "Legal Reserve", "Environmental planning", "2. Zero hunger", "Global and Planetary Change", "Forest Reserves", "Corporate governance", "Geography", "Ecology", "[SDV.SA.AEP] Life Sciences [q-bio]/Agricultural sciences/Agriculture", " economy and politics", "Forest protection", "Life Sciences", "Agriculture", "Amazonas (Brazil)", "04 agricultural and veterinary sciences", "Brazilian Amazon", "LAND CONFLICT", "STATE", "Land Tenure and Property Rights in Agriculture", "Management", "Programming language", "Economics", " Econometrics and Finance", "Archaeology", "Physical Sciences", "d\u00e9boisement", "Biodiversity Conservation", "[SDV.SA.SF] Life Sciences [q-bio]/Agricultural sciences/Silviculture", " forestry", "Forest Protection", "Forest conservation", "Economics and Econometrics", "propri\u00e9taire foncier", "Conservaci\u00f3n de la Diversidad Biol\u00f3gica", "Amazon rainforest", "Legislation", "Discrete Choice Models in Economics and Health Care", "Soil Science", "FOS: Law", "12. Responsible consumption", "Farmer perceptions", "SYSTEMS", "politique de l'environnement", "Agroforestry", "Biology", "Legal Pluralism", "0105 earth and related environmental sciences", "Protecci\u00f3n Forestal", "Agricultural intensification", "15. Life on land", "Computer science", "Q methodology", "Deforestation (computer science)", "13. Climate action", "FOS: Biological sciences", "Environmental Science", "r\u00e9serve foresti\u00e8re", "r\u00e9serve naturelle", "0401 agriculture", " forestry", " and fisheries", "d\u00e9gradation des for\u00eats", "BIODIVERSITY", "DEFORESTATION", "Drivers and Impacts of Tropical Deforestation", "Law", "Finance"]}, "links": [{"href": "https://doi.org/10.1016/j.forpol.2021.102504"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Forest%20Policy%20and%20Economics", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.forpol.2021.102504", "name": "item", "description": "10.1016/j.forpol.2021.102504", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.forpol.2021.102504"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2021-08-01T00:00:00Z"}}, {"id": "10.1016/j.geoderma.2015.04.019", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:58Z", "type": "Journal Article", "created": "2015-04-27", "title": "Application of smoothed particle hydrodynamics (SPH) and pore morphologic model to predict saturated water conductivity from X-ray CT imaging in a silty loam Cambisol", "description": "20 This study aims to estimate saturated hydraulic conductivity in a silty loam soil and compare modelled data with 21 experimental ones. The flow characteristics of twelve undisturbed soil cores (5 cm in diameter \u00d7 6 cm high) were 22 measured in the laboratory after performing X-ray computed microtomography (microCT) analysis. MicroCT 3D 23 imaging was integrated with an existing pore morphologic model and a numerical simulation based on mesh-24 free smoothed particle hydrodynamics (SPH) to calculate the water flow through the macropore network 25 (pores N 40 \u03bcm). Results showed that the proposed SPH method was able to predict hydraulic conductivity of 26 large-sized samples as falling in the range of the experimental ones. By contrast the morphologic model generally 27 underestimated the water flow and was slightly affected by the pore shape. Increasing microCT imaging resolu-28 tion and expanding the variability with other soil types will improve the understanding of the role of micropore 29 size and morphology on water conductivity. 30", "keywords": ["2. Zero hunger", "550", "[ SDV.SA.SDS ] Life Sciences [q-bio]/Agricultural sciences/Soil study", "0207 environmental engineering", "600", "04 agricultural and veterinary sciences", "02 engineering and technology", "Pore size distribution", "[ SDE.IE ] Environmental Sciences/Environmental Engineering", "Saturated hydraulic conductivity", "Soil structure", "0401 agriculture", " forestry", " and fisheries", "[ SDU.STU.HY ] Sciences of the Universe [physics]/Earth Sciences/Hydrology", "X-ray computed microtomography"]}, "links": [{"href": "https://doi.org/10.1016/j.geoderma.2015.04.019"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Geoderma", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.geoderma.2015.04.019", "name": "item", "description": "10.1016/j.geoderma.2015.04.019", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.geoderma.2015.04.019"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2015-10-01T00:00:00Z"}}, {"id": "10.1016/j.geoderma.2015.06.015", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:16:58Z", "type": "Journal Article", "created": "2015-07-06", "title": "Impact Of Alley Cropping Agroforestry On Stocks, Forms And Spatial Distribution Of Soil Organic Carbon \u2014 A Case Study In A Mediterranean Context", "description": "Abstract Agroforestry systems, i.e., agroecosystems combining trees with farming practices, are of particular interest as they combine the potential to increase biomass and soil carbon (C) storage while maintaining an agricultural production. However, most present knowledge on the impact of agroforestry systems on soil organic carbon (SOC) storage comes from tropical systems. This study was conducted in southern France, in an 18-year-old agroforestry plot, where hybrid walnuts ( Juglans regia \u00d7 nigra L.) are intercropped with durum wheat ( Triticum turgidum L. subsp. durum ), and in an adjacent agricultural control plot, where durum wheat is the sole crop. We quantified SOC stocks to 2.0\u00a0m depth and their spatial variability in relation to the distance to the trees and to the tree rows. The distribution of additional SOC storage in different soil particle-size fractions was also characterized. SOC accumulation rates between the agroforestry and the agricultural plots were 248\u00a0\u00b1\u00a031\u00a0kg\u00a0C\u00a0ha \u2212\u00a01 \u00a0yr \u2212\u00a01 for an equivalent soil mass (ESM) of 4000\u00a0Mg\u00a0ha \u2212\u00a01 (to 26\u201329\u00a0cm depth) and 350\u00a0\u00b1\u00a041\u00a0kg\u00a0C\u00a0ha \u2212\u00a01 \u00a0yr \u2212\u00a01 for an ESM of 15,700\u00a0Mg\u00a0ha \u2212\u00a01 (to 93\u201398\u00a0cm depth). SOC stocks were higher in the tree rows where herbaceous vegetation grew and where the soil was not tilled, but no effect of the distance to the trees (0 to 10\u00a0m) on SOC stocks was observed. Most of the additional SOC storage was found in coarse organic fractions (50\u2013200 and 200\u20132000\u00a0\u03bcm), which may be rather labile fractions. All together our study demonstrated the potential of alley cropping agroforestry systems under Mediterranean conditions to store SOC, and questioned the stability of this storage.", "keywords": ["[SDV.SA]Life Sciences [q-bio]/Agricultural sciences", "http://aims.fao.org/aos/agrovoc/c_28568", "Juglans regia", "F08 - Syst\u00e8mes et modes de culture", "culture associ\u00e9e", "Triticum turgidum", "630", "spectroscopie infrarouge", "zone m\u00e9diterran\u00e9enne", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "http://aims.fao.org/aos/agrovoc/c_35657", "agroforesterie", "2. Zero hunger", "http://aims.fao.org/aos/agrovoc/c_35927", "[SDV.SA] Life Sciences [q-bio]/Agricultural sciences", "soil organic carbon storage", "http://aims.fao.org/aos/agrovoc/c_29563", "soil organic carbon saturation", "04 agricultural and veterinary sciences", "deep soil organic carbon stocks", "http://aims.fao.org/aos/agrovoc/c_207", "s\u00e9questration du carbone", "P31 - Lev\u00e9s et cartographie des sols", "http://aims.fao.org/aos/agrovoc/c_4060", "mati\u00e8re organique du sol", "P33 - Chimie et physique du sol", "Visible and near infrared spectroscopy", "571", "structure du sol", "[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study", "Juglans nigra", "particle-size fractionation", "Particle-size fractionation", "12. Responsible consumption", "Soil organic carbon saturation", "visible and near infrared spectroscopy", "http://aims.fao.org/aos/agrovoc/c_33452", "http://aims.fao.org/aos/agrovoc/c_3081", "http://aims.fao.org/aos/agrovoc/c_4059", "Deep soil organic carbon stocks", "15. Life on land", "http://aims.fao.org/aos/agrovoc/c_331583", "cartographie des fonctions de la for\u00eat", "K10 - Production foresti\u00e8re", "soil mapping", "Soil mapping", "culture en couloirs", "http://aims.fao.org/aos/agrovoc/c_7958", "Soil organic carbon storage", "http://aims.fao.org/aos/agrovoc/c_7196", "0401 agriculture", " forestry", " and fisheries", "http://aims.fao.org/aos/agrovoc/c_1374847637217", "U30 - M\u00e9thodes de recherche"]}, "links": [{"href": "https://doi.org/10.1016/j.geoderma.2015.06.015"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Geoderma", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.geoderma.2015.06.015", "name": "item", "description": "10.1016/j.geoderma.2015.06.015", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.geoderma.2015.06.015"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2015-12-01T00:00:00Z"}}, {"id": "10.1016/j.geoderma.2022.115915", "type": "Feature", "geometry": null, "properties": {"license": "Open Access", "updated": "2026-06-23T16:17:00Z", "type": "Journal Article", "created": "2022-05-02", "title": "Mineral element recycling in topsoil following permafrost degradation and a vegetation shift in sub-Arctic tundra", "description": "Climate change affects the Arctic and sub-Arctic regions by exposing previously frozen permafrost to thaw, unlocking soil nutrients, changing hydrological processes, and boosting plant growth. As a result, sub-Arctic tundra is subject to a shrub expansion, called \u201cshrubification\u201d, at the expense of sedge species. Depending on the intrinsic foliar properties of these plant species, changes in foliar mineral element fluxes with shrubification in the context of permafrost degradation may influence topsoil mineral element composition. Despite the potential implications of changes in topsoil mineral element concentrations for the fate of organic carbon, this remains poorly quantified. Here, we investigate vegetation foliar and topsoil mineral element composition (Si, K, Ca, P, Mn, Zn, Cu, Mo, V) across a natural gradient of permafrost degradation at a typical sub-Arctic tundra at Eight Mile Lake (Alaska, USA). Results show that foliar mineral element concentrations are higher (up to 9 times; Si, K, Mo for all species, and for some species Zn) or lower (up to 2 times; Ca, P, Mn, Cu, V for all species, and for some species Zn) in sedge than in shrub species. As a result, a vegetation shift over ~40 years has resulted in lower topsoil concentrations in Si, K, Zn, and Mo (respectively of 52, 24, 20, and 51%) in highly degraded permafrost sites compared to poorly degraded permafrost sites due to lower foliar fluxes of these elements. For other elements (Ca, P, Mn, Cu, and V), the vegetation shift has not induced a marked change in topsoil concentrations at this current stage of permafrost degradation. A modeled amplified shrubification associated with a further permafrost degradation is expected to increase foliar Ca, P, Mn, Cu, and V fluxes, which will likely change these element concentrations in topsoil. These data can serve as a first estimate to assess the influence of other shifts in vegetation in Arctic and sub-Arctic tundra such as sedge expansion under wetter soil conditions.", "keywords": ["topsoil", "[SDV.SA.STA] Life Sciences [q-bio]/Agricultural sciences/Sciences and technics of agriculture", "mineral elements", "04 agricultural and veterinary sciences", "sub-Arctic tundra", "15. Life on land", "01 natural sciences", "vegetation change", "13. Climate action", "[SDV.SA.STA]Life Sciences [q-bio]/Agricultural sciences/Sciences and technics of agriculture", "0401 agriculture", " forestry", " and fisheries", "shrubification", "permafrost degradation", "0105 earth and related environmental sciences"]}, "links": [{"href": "https://doi.org/10.1016/j.geoderma.2022.115915"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Geoderma", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.geoderma.2022.115915", "name": "item", "description": "10.1016/j.geoderma.2022.115915", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.geoderma.2022.115915"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2022-09-01T00:00:00Z"}}, {"id": "10.1016/j.geodrs.2023.e00716", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:17:01Z", "type": "Journal Article", "created": "2023-09-27", "title": "Stakeholders' point of view on access to soil knowledge in France. What are the opportunities for further improvement?", "description": "Life on earth depends on soil health. However, soils are threatened across the world. To respond to the challenges posed by climate change and soil degradation, there is a need to better integrate scientific soil knowledge into the practice. The aim of this paper is to better understand the access to soil knowledge in France and identify opportunities for further improvement, with a particular focus on the difference of point of view between six categories of stakeholders. This study is based on 1951 responses from a participatory stakeholders\u2019 consultation we conducted in France. Our results showed that most stakeholders considered the knowledge they have access to as not adapted to their needs. They also expressed that knowledge sharing between stakeholders was not sufficient. To improve access to soil knowledge, stakeholders suggested adapting at the territorial level the content of soil knowledge shared and transferred, as well as improving ways of sharing and transfer soil knowledge. Additionally, stakeholders valued different exchange networks based on their type of knowledge. Stakeholders with more theoretical soil knowledge (public authorities, NGOs, researchers) stated being more interested in networks between policy, science and society. However, networks with farmers and advisors were more favored by stakeholders with empirical soil knowledge. Considering our findings, in order to strengthen knowledge transfer and sharing, we encourage the promotion of the profession of scientific mediator, as well as the implementation of Living Labs and Lighthouse farms to bring together various stakeholders at a local level towards innovation, training and education. This will ensure a transition towards a more sustainable soil management in Europe.", "keywords": ["multi-actor consultation", "partage des connaissances", "[SDE] Environmental Sciences", "vision des acteurs", "Knowledge sharing", "consultation multi-acteurs", "visi\u00f3n de los actores", "Exchange networks", "consulta multiactor", "Knowledge transfer", "stakeholder perspective.", "333", "12. Responsible consumption", "intercambio de conocimientos", "transfert de connaissances", "sant\u00e9 des sols", "EJPSOIL", "Soil health", "11. Sustainability", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "transferencia de conocimientos", "2. Zero hunger", "salud de los suelos", "soil health", "9. Industry and infrastructure", "4. Education", "15. Life on land", "knowledge transfer", "16. Peace & justice", "exchange networks", "r\u00e9seaux d'\u00e9changes", "Multi-actor consultation", "6. Clean water", "13. Climate action", "[SDE]Environmental Sciences", "8. Economic growth", "redes de intercambio", "Stakeholder perspective", "knowledge sharing"], "contacts": [{"organization": "Mason, Elo\u00efse, Cornu, Sophie, Chenu, Claire,", "roles": ["creator"]}]}, "links": [{"href": "https://doi.org/10.1016/j.geodrs.2023.e00716"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Geoderma%20Regional", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.geodrs.2023.e00716", "name": "item", "description": "10.1016/j.geodrs.2023.e00716", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.geodrs.2023.e00716"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2023-12-01T00:00:00Z"}}, {"id": "10.1016/j.geodrs.2024.e00801", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:17:01Z", "type": "Journal Article", "created": "2024-04-20", "title": "National-scale digital soil mapping performances are related to covariates and sampling density: Lessons from France", "description": "Accurate soil property and class predictions through spatial modelling necessitate a thoughtful selection of explanatory variables and sample size, as their choice greatly impacts model performance. Within the framework of Global Soil Nutrient and Nutrient Budgets maps (GSNmap), the FAO Global Soil Partnership (GSP) launched a country-driven digital soil mapping (DSM) approach. The GSP asked the countries if they could implement the DSM prediction of ten soil properties, using their national point data and a set of widely available covariates (GSP_Cov). In this study, we examined the effect of including additional national-based covariates and soil observations on the performance of the prediction models using mainland France as a pilot. The learning soil dataset was based on a systematic 16-to-16\u202fkm grid. For a subset of soil properties, we also assessed using repeated k-fold cross-validation the effect of adding to this dataset many other irregularly spread measurements. The GSP_Cov included common widely available covariates that represented information about terrain, climate, and organisms. The second set of covariates consisted of the GSP_Cov, extended to extra covariates available at a national level, such as previously existing soil maps, geological maps, remote sensing products and others. Random Forest approach in combination with the Boruta selection method was employed for mapping ten soil properties: soil organic carbon (SOC), pH (water), total nitrogen (N), available phosphorus (P), available potassium (K), cation exchange capacity (CEC), bulk density (BD), and texture (clay, silt, and sand). The results revealed noteworthy enhancements in prediction performance for more than half of the properties, although, for some of them, the improvements were negligible. The most significant improvements were obtained for pH, CEC and texture, where geological variables and a previous pH map significantly contributed to the increase in accuracy. Adding numerous points (around 25,000) to the learning dataset improved the performance of soil particle-size fractions predictions. By broadening the spectrum of covariates and better covering the feature and geographical spaces considered in soil prediction models, this research underscores the importance of implementing a more diverse range of covariates at a national scale and of densifying soil information to enlarge the feature and geographical spaces of multidimensional soil/covariates combinations. This information should be taken into account in national and continental digital soil mapping endeavours.", "keywords": ["2. Zero hunger", "Soil", "Digital soil mapping", "13. Climate action", "[SDU.STU] Sciences of the Universe [physics]/Earth Sciences", "[SDU.STU]Sciences of the Universe [physics]/Earth Sciences", "Spatial sampling", "[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study", "15. Life on land", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "Covariates", "Modelling", "Random forest"], "contacts": [{"organization": "Suleymanov, Azamat, Richer-De-Forges, Anne C, Saby, Nicolas P. A., Arrouays, Dominique, Martin, Manuel P, Bispo, Antonio,", "roles": ["creator"]}]}, "links": [{"href": "https://doi.org/10.1016/j.geodrs.2024.e00801"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Geoderma%20Regional", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.geodrs.2024.e00801", "name": "item", "description": "10.1016/j.geodrs.2024.e00801", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.geodrs.2024.e00801"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2024-06-01T00:00:00Z"}}, {"id": "10.1016/j.ijbiomac.2019.07.007", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:17:02Z", "type": "Journal Article", "created": "2019-07-02", "title": "Effect of drying temperature on structural and thermomechanical properties of konjac glucomannan-zein blend films", "description": "Konjac glucomannan (KGM)/zein blend films were successfully prepared by solution casting at different drying temperatures (40, 50, 60, 70 and 80\u00b0C). The effects of drying temperature on the films' structural, thermomechanical, mechanical and water barrier properties were investigated. Microstructural observations indicated that zein particles were homogeneously dispersed in KGM continuous matrix, and the blend film dried at 60\u00b0C showed the most compact and smooth surface. Dynamic mechanical thermal analysis curves showed that with increasing drying temperature from 40 to 60\u00b0C, glass transition temperature (Tg) of films increased; however, with further increase in temperature, the Tg decreased, indicating the compatibility of film components was the highest when dried at 60\u00b0C. The hydrophobicity of blend film dried at 60\u00b0C was significantly stronger than that of other blend films, supported by the highest water contact angle, and the lowest swelling ratio and solubility. Moreover, the film dried at 60\u00b0C showed the highest tensile strength, elongation at break, and the lowest water vapor permeability. Therefore 60\u00b0C was preferred for KGM/zein blend film preparation. This study indicated that intermolecular interactions among film components were greatly influenced by the drying temperature, and should be carefully noticed for film preparation.", "keywords": ["Zein", "Temperature", "General Medicine", "04 agricultural and veterinary sciences", "Biochemistry", "Permeability", "Mannans", "Steam", "0404 agricultural biotechnology", "Solubility", "Structural Biology", "Desiccation", "0405 other agricultural sciences", "Molecular Biology", "Hydrophobic and Hydrophilic Interactions", "Mechanical Phenomena"]}, "links": [{"href": "https://doi.org/10.1016/j.ijbiomac.2019.07.007"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/International%20Journal%20of%20Biological%20Macromolecules", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.ijbiomac.2019.07.007", "name": "item", "description": "10.1016/j.ijbiomac.2019.07.007", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.ijbiomac.2019.07.007"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2019-10-01T00:00:00Z"}}, {"id": "10.1016/j.jaridenv.2016.01.010", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:17:06Z", "type": "Journal Article", "created": "2016-02-27", "title": "Soil Microbial Functional Capacity And Diversity In A Millet-Shrub Intercropping System Of Semi-Arid Senegal", "description": "Abstract A few species of shrubs grow with dryland row crops in farmers\u2019 fields throughout the Sahel and can significantly increase crop yield. The presence of shrub roots and litter inputs should have implications for soil nutrient pool sizes but there is limited information on the interactions of these shrubs with microbial communities involved in biogeochemical processes. Therefore, the objective of this study was to determine the microbial composition and functional capacity of soil from the rooting zone of pearl millet (Pennisetum glaucum) grown in the presence or absence of the shrub Piliostigma reticulatum in Senegal. Soil samples were collected from a long-term field study where millet was cultivated alone or intercropped with P.\u00a0reticulatum with annual incorporation of coppiced shrub residues. Higher nutrient contents and distinct differences in microbial communities (DGGE profiles) were found between soils from beneath the canopy compared to soil outside the influence of shrubs. The catabolic response profile (MicroResp\u2122) showed that the soil microbial community at both shrub and non-shrub sampling locations, metabolized a wide range of substrates. Trehalose that can work as a signaling molecule was more rapidly degraded in the rooting zone of millet growing in the presence of P.\u00a0reticulatum over millet\u00a0alone. Urease, arylsulfatase and dehydrogenase activities in the millet root zone soil were higher when intercropped with P.\u00a0reticulatum which indicates enhanced potential of biogeochemical processes to proceed in the presence of this shrub. It is concluded that the native shrub P.\u00a0reticulatum promotes a more diverse and active microbial community in the rooting zone of millet and further indicates greater potential to perform decomposition and mineralize nutrients.", "keywords": ["[SDV.SA]Life Sciences [q-bio]/Agricultural sciences", "580", "2. Zero hunger", "[SDV.SA] Life Sciences [q-bio]/Agricultural sciences", "Sub-Saharan Africa", "16S- and ITS-DGGE profiling", "04 agricultural and veterinary sciences", "MicroResp\u2122", "15. Life on land", "Piliostigma reticulatum", "630", "6. Clean water", "[SDE.BE] Environmental Sciences/Biodiversity and Ecology", "MicroResp (TM)", "16S-and ITS-DGGE profiling", "Pennisetum glaucum (L.) R. Br", "0401 agriculture", " forestry", " and fisheries", "[SDE.BE]Environmental Sciences/Biodiversity and Ecology", "Pennisetum glaucum (L.) R. Br.", "Soil enzyme activity"]}, "links": [{"href": "https://doi.org/10.1016/j.jaridenv.2016.01.010"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Journal%20of%20Arid%20Environments", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.jaridenv.2016.01.010", "name": "item", "description": "10.1016/j.jaridenv.2016.01.010", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.jaridenv.2016.01.010"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2016-06-01T00:00:00Z"}}, {"id": "10.1016/j.jcs.2019.102816", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:17:08Z", "type": "Journal Article", "created": "2019-08-01", "title": "Comparative analysis of plant-based high-protein ingredients and their impact on quality of high-protein bread", "description": "Abstract The orientation of consumers and industry towards plant-based foods on one hand and high-protein products on the other is persistently increasing. Bread, as a staple food, is a promising matrix for the incorporation of plant-based high-protein ingredients to combine both trends. This study aims to provide a better understanding of techno-functional changes and impacts of plant-proteins during bread production, which could advance the development of high-quality products with high levels of plant-protein. A selection of high-protein ingredients from wheat, maize, potato, carob, pea, lupin and faba bean were subjected to compositional analysis and applied in wheat bread formulations, replacing 15% of wheat flour. Their impact on dough properties (gluten-aggregation, pasting behaviour, rheology) as well as bread quality (volume, crumb structure, crumb hardness) was analysed. The high-protein ingredients were found to affect gluten-aggregation, pasting and bread characteristics. Results indicated a weakened gluten-network in doughs containing potato and pea protein. Also pasting behaviour was mostly affected by the potato protein suggesting a heat induced improvement of its baking performance. Good bread quality, represented by high specific volumes and low crumb hardness, was observed for gluten, zein and carob. Breads with pea, lupin and faba bean showed only slightly inferior quality characteristics.", "keywords": ["2. Zero hunger", "Carob", "0404 agricultural biotechnology", "Lupin", "Faba bean", "Wheat bread", "carob; faba bean; gluto peak; legumes; lupin; plant protein; potato; wheat bread", "04 agricultural and veterinary sciences", "GlutoPeak", "Plant-protein", "Legumes", "0405 other agricultural sciences", "Potato"]}, "links": [{"href": "https://doi.org/10.1016/j.jcs.2019.102816"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Journal%20of%20Cereal%20Science", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.jcs.2019.102816", "name": "item", "description": "10.1016/j.jcs.2019.102816", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.jcs.2019.102816"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2019-09-01T00:00:00Z"}}, {"id": "10.1016/j.jhazmat.2024.134231", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:17:11Z", "type": "Journal Article", "created": "2024-04-06", "title": "Soil microbial community fragmentation reveals indirect effects of fungicide exposure mediated by biotic interactions between microorganisms", "description": "Fungicides are used worldwide to improve crop yields, but they can affect non-target soil microorganisms which are essential for ecosystem functioning. Microorganisms form complex communities characterized by a myriad of interspecies interactions, yet it remains unclear to what extent non-target microorganisms are indirectly affected by fungicides through biotic interactions with sensitive taxa. To quantify such indirect effects, we fragmented a soil microbial community by filtration to alter biotic interactions and compared the effect of the fungicide hymexazol between fractions in soil microcosms. We postulated that OTUs which are indirectly affected would exhibit a different response to the fungicide across the fragmented communities. We found that hymexazol primarily affected bacterial and fungal communities through indirect effects, which were responsible for more than 75% of the shifts in relative abundance of the dominant microbial OTUs after exposure to an agronomic dose of hymexazol. However, these indirect effects decreased for the bacterial community when hymexazol doses increased. Our results also suggest that N-cycling processes such as ammonia oxidation can be impacted indirectly by fungicide application. This work sheds light on the indirect impact of fungicide exposure on soil microorganisms through biotic interactions, which underscores the need for higher-tier risk assessment. ENVIRONMENTAL IMPLICATION: In this study, we used a novel approach based on the fragmentation of the soil microbial community to determine to which extent fungicide application could indirectly affect fungi and bacteria through biotic interactions. To assess off-target effects of fungicide on soil microorganisms, we selected hymexazol, which is used worldwide to control a variety of fungal plant pathogens, and exposed arable soil to the recommended field rate, as well as to higher rates. Our findings show that at least 75% of hymexazol-impacted microbial OTUs were indirectly affected, therefore emphasizing the importance of tiered risk assessment.", "keywords": ["2. Zero hunger", "570", "Bacteria", "hymexazol", "[SDV]Life Sciences [q-bio]", "Microbiota", "Fungi", "500", "[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study", "15. Life on land", "Fungicides", " Industrial", "[SDV] Life Sciences [q-bio]", "nitrogen cycling", "13. Climate action", "network", "ammonia-oxidizing microorganism", "Soil Pollutants", "Microbial Interactions", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "pesticide", "Soil Microbiology"]}, "links": [{"href": "https://doi.org/10.1016/j.jhazmat.2024.134231"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Journal%20of%20Hazardous%20Materials", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.jhazmat.2024.134231", "name": "item", "description": "10.1016/j.jhazmat.2024.134231", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.jhazmat.2024.134231"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2024-05-01T00:00:00Z"}}, {"id": "10.1016/j.jenvman.2024.123141", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:17:10Z", "type": "Journal Article", "created": "2024-11-07", "title": "Four approaches to setting soil health targets and thresholds in agricultural soils", "description": "Soil health is a key concept in worldwide efforts to reverse soil degradation, but to be used as a tool to improve soils, it must be definable at a policy level and quantifiable in some way. Soil indicators can be used to define soil health and quantify the degree to which soils fulfil expected functions. Indicators are assessed using target and/or threshold values, which define achievable levels of the indicators or functions. However, defining robust targets and thresholds is not a trivial task, as they should account for soil, climate, land-use, management, and history, among others. This paper introduces and discusses (through theory and stakeholder feedback) four approaches to setting targets and thresholds: fixed, reference, distribution and relative change. Three approaches (not including relative change) are then illustrated using a case study, located in Denmark, Italy, and France, which highlights key strengths and weaknesses of each approach. Finally, a framework is presented that facilitates both choosing the most appropriate target/threshold method for a given context, and using targets/thresholds to trigger follow-up actions to promote soil health.", "keywords": ["Conservation of Natural Resources", "Monitoring", "Supplementary Data", "QH301 Biology", "Denmark", "Framework", "610", "https://ars.els-cdn.com/content/image/1-s2.0-S030147972403127X-mmc1.docx", "[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study", "01 natural sciences", "QH301", "Soil", "framework", "Soil health", "SDG 13 - Climate Action", "threshold", "Indicators", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "SDG 15 - Life on Land", "0105 earth and related environmental sciences", "GE", "Targets", "soil health", "thresholds", "Agriculture", "04 agricultural and veterinary sciences", "indicators", "monitoring", "Italy", "targets", "0401 agriculture", " forestry", " and fisheries", "Thresholds", "France", "GE Environmental Sciences"], "contacts": [{"organization": "Matson, Amanda, Fantappi\u00e8, Maria, Campbell, Grant A., Miranda-V\u00e9lez, Jorge, Faber, Jack, Gomes, Lucas Carvalho, Hessel, Rudi, Lana, Marcos, Mocali, Stefano, Smith, Pete, Robinson, David, Bispo, Antonio, van Egmond, Fenny, Keesstra, Saskia, Saby, Nicolas P. A., Smreczak, Bozena, Froger, Claire, Suleymanov, Azamat, Chenu, Claire,", "roles": ["creator"]}]}, "links": [{"href": "https://doi.org/10.1016/j.jenvman.2024.123141"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Journal%20of%20Environmental%20Management", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.jenvman.2024.123141", "name": "item", "description": "10.1016/j.jenvman.2024.123141", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.jenvman.2024.123141"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2024-12-01T00:00:00Z"}}, {"id": "10.1016/j.jestch.2022.101323", "type": "Feature", "geometry": null, "properties": {"license": "Open Access", "updated": "2026-06-23T16:17:10Z", "type": "Journal Article", "created": "2023-01-10", "title": "Multiparametric experimental analysis of the pin disc rotational cavitation generator", "description": "The alarming increase in water pollution is driving research into novel, environmentally friendly treatment solutions such as hydrodynamic cavitation. This study is part of the research on the pin disc rotational generator of hydrodynamic cavitation, which utilises the low pressure wake behind the rotor pins to induce cavitation and the short gap between the rotor and stator pins to enhance cavitation cloud fluctuation. Due to the lack of understanding of the effects of cavitation treatment, a laboratory device was built to investigate the mechanisms of cavitation generation and the effects of various geometric features such as the diameter, number, and shape of the rotor pins and the gap size between the rotor and stator pins. Using simultaneously measured pressure fluctuations and high-speed visualisation, a method was developed to quantify the extent of cavitation, and it was found that throttling the high-pressure side had an order- of- magnitude smaller effect on cavitation than the number of rotor pins. It was found that a smaller number of rotor pins with large downstream area produced the most aggressive cavitation conditions. The weak spectral response and lower mean vapour cloud area, as well as the lower fluctuation in the case without stator, demonstrated the key role of the stator in the onset and aggressiveness of cavitation.", "keywords": ["hydrodynamic cavitation", " cavitation dynamics", " multiparametric analysis", " flow visualization", " waste water treatment", "eksperimentalne analize", "\u010di\u0161\u010denje odpadnih voda", "Cavitation dynamics", "04 agricultural and veterinary sciences", "Multiparametric analysis", "Engineering (General). Civil engineering (General)", "dinamika teko\u010din", "6. Clean water", "Hydrodynamic cavitation pinned disc reactor", "info:eu-repo/classification/udc/532.528", "cavitation dynamics", "0404 agricultural biotechnology", "waste water treatment", "multiparametric analysis", "vizualizacija", "hidrodinamska kavitacija", " dinamika teko\u010din", " eksperimentalne analize", " vizualizacija", " \u010di\u0161\u010denje odpadnih voda", "info:eu-repo/classification/udc/532", "hydrodynamic cavitation", "flow visualization", "hidrodinamska kavitacija", "TA1-2040", "0405 other agricultural sciences", "hydrodynamic cavitation pinned disc reactor", "Flow visualization"]}, "links": [{"href": "https://doi.org/10.1016/j.jestch.2022.101323"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Engineering%20Science%20and%20Technology%2C%20an%20International%20Journal", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.jestch.2022.101323", "name": "item", "description": "10.1016/j.jestch.2022.101323", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.jestch.2022.101323"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2023-02-01T00:00:00Z"}}, {"id": "10.1016/j.jfoodeng.2020.109973", "type": "Feature", "geometry": null, "properties": {"license": "Closed Access", "updated": "2026-06-23T16:17:10Z", "type": "Journal Article", "created": "2020-02-13", "title": "Physical and flow properties of pseudocereal-based protein-rich ingredient powders", "description": "Abstract Knowledge of bulk handling properties of food powders is essential in the design of industrial equipment and selection of appropriate powder handling operations. The objectives of this study were to determine the physical and flow properties of plant-based regular and protein-rich flours to establish relationships between powder physical and bulk handling properties as influenced by protein enrichment. A number of physical properties (bulk density, flowability, wall friction and compressibility) were assessed for 11 regular- and protein-rich flours from pseudocereals (amaranth, buckwheat, quinoa) and cereals (rice and maize). Relevant physicochemical properties such as particle size distribution, microstructure and water sorption behaviour were also studied. The protein-rich pseudocereal flours had irregular-shaped, rough surfaces with mean particle diameters ranging from 96.5 to 215\u00a0\u03bcm. The compressibility indices (42.6\u201351.4%) were higher for the former compared to the regular protein content powders and they displayed lesser tendency to uptake water with increasing relative humidity. Analysis of the flow behaviour showed the protein-rich flours to be more cohesive with higher wall friction angle values than the regular protein content powders. The new information obtained in this study is critical in optimising the processing, stability and applications of these value-added high-protein pseudocereal ingredient powders.", "keywords": ["2. Zero hunger", "0404 agricultural biotechnology", "Protein", "Water sorption", "Flowability", "Pseudocereal", "04 agricultural and veterinary sciences", "Powder", "0405 other agricultural sciences", "Microstructure"]}, "links": [{"href": "https://doi.org/10.1016/j.jfoodeng.2020.109973"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Journal%20of%20Food%20Engineering", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.jfoodeng.2020.109973", "name": "item", "description": "10.1016/j.jfoodeng.2020.109973", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.jfoodeng.2020.109973"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2020-09-01T00:00:00Z"}}, {"id": "10.1016/j.postharvbio.2021.111739", "type": "Feature", "geometry": null, "properties": {"license": "Open Access", "updated": "2026-06-23T16:17:17Z", "type": "Journal Article", "created": "2021-09-20", "title": "Avocado dehydration negatively affects the performance of visible and near-infrared spectroscopy models for dry matter prediction", "description": "Abstract This study aims to test the hypothesis that skin dehydration can cause the development of cork-like layers in the avocado fruit skin which may negatively affect Vis-NIR spectroscopy. To test this, dehydration treatment was applied on avocado fruit by storing them at low relative humidity (RH) during ripening treatment. Furthermore, to demonstrate that the hypothesis was not only valid for a single instrument and in general valid for any type of Vis-NIR instrument the avocados were also measured with two different spectrometers i.e., lab-based, and hand-held. Since the two instruments have two different measurement geometries i.e., diffuse reflection and interaction, the study also tests which geometry was best for the measurement of DMC in dehydrated avocados. The results showed that the dehydration of avocado fruit negatively affects the performance of Vis-NIR calibrations compared to the non-dehydrated fruit. The root mean squared error of cross-validation (RMSEcv) on internal test set for dehydrated and non-dehydrated fruit were up to 1.49 % dw/fw and 1.02 % dw/fw, respectively. The hypothesis was true for both lab-based and hand-held instruments, and the root mean squared error of prediction on internal test set were up to 28 % higher for dehydrated fruits. The performance of interaction measurement mode was better (RMSEcv\u2009=\u20090.98 % dw/fw) than the diffuse reflection mode (RMSEcv\u2009=\u20091.21 % dw/fw) for non-dehydrated fruit, however, both modes achieved similar performance (RMSEcv = \u223c1.42 % dw/fw) for dehydrated fruit. The poorer performance of Vis-NIR models on dehydrated avocado fruit can be accepted as a limitation of Vis-NIR spectroscopy for avocado fruit analysis.", "keywords": ["0404 agricultural biotechnology", "04 agricultural and veterinary sciences", "Chemometrics", "0405 other agricultural sciences", "Fruit storage", "Multivariate", "Quality"]}, "links": [{"href": "https://doi.org/10.1016/j.postharvbio.2021.111739"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Postharvest%20Biology%20and%20Technology", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.postharvbio.2021.111739", "name": "item", "description": "10.1016/j.postharvbio.2021.111739", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.postharvbio.2021.111739"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2022-01-01T00:00:00Z"}}, {"id": "10.1016/j.rse.2025.114918", "type": "Feature", "geometry": null, "properties": {"license": "Open Access", "updated": "2026-06-23T16:17:19Z", "type": "Journal Article", "created": "2025-07-23", "title": "Spectral indices in remote sensing of soil: definition, popularity, and issues. A critical overview", "description": "Serving as a powerful proxy in remote sensing studies, spectral indices can generate meaningful environmental interpretation from either raw or atmospherically corrected spectral data, and characterise and quantify some important properties of various objects on Earth\u2019s surface. However, while numerous spectral indices have been developed over time, since the very launch of civilian satellites until now, some critical issues in their usage, such as comparability, remain scarcely studied, which may lead to incorrect, inconsistent, and unreliable results. In this study, we collected 471 spectral indices of various environment components (vegetation, water, and soil) that might be leveraged for soil studies, and traced their popularity in scientific publications over the past decades. The bibliometric analysis revealed a growing interest and utilisation of spectral indices as Earthobserving satellite technology advanced. Based on both literature and, for sake of complementation and illustration, some targeted regional-scale case studies, we discuss the issues of naming confusion, comparability, applicability, accuracy trade-offs, and reproducibility of using spectral indices. Overall, this overview provides an extensive list of spectral indices, both soil indices and soil-related indices, that can be useful for characterising these environment components by remote sensing. It draws attention to some misuses and confusions that must be avoided to prevent scientific pitfalls. The comparisons between different spectral indices, sensors, and correction methods, highlight the confusing effects that the misuse and non-standardised practices of the spectral indices useful for soil, may have on soil property mapping and monitoring. Insights to the judicious and appropriate usage of spectral indices in the remote sensing of soil are provided.", "keywords": ["monitoring", "remote sensing", "vegetation", "soil properties", "[SDU.STU] Sciences of the Universe [physics]/Earth Sciences", "spectral indices", "water bodies", "bibliometrics", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study"]}, "links": [{"href": "https://doi.org/10.1016/j.rse.2025.114918"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Remote%20Sensing%20of%20Environment", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.rse.2025.114918", "name": "item", "description": "10.1016/j.rse.2025.114918", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.rse.2025.114918"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2025-11-01T00:00:00Z"}}, {"id": "10.1016/j.scitotenv.2024.171347", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:17:26Z", "type": "Journal Article", "created": "2024-03-02", "title": "Selection of soil health indicators for modelling soil functions to promote smart urban planning", "description": "The contribution of soil health to global health receives a growing interest, especially in urban environment. Therefore, there is a true need to develop methods to evaluate ecological functions provided by urban soils in order to promote smart urban planning. This work aims first at identifying relevant soil indicators based either on in situ description, in situ measurement or lab analysis. Then, 9 soil functions and sub-functions were selected to meet the main expectations regarding soil health in urban contexts. A crucial step of the present research was then to select adequate indicators for each soil function and then to create adapted reference frameworks; they were in the form of 4 classes with scores ranging from 0 to 3. All the reference frameworks were developed to evaluate soil indicators in order to score soil functions, either by using existing scientific or technical standards or references or based on the expertise of the co-authors. Our model was later tested on an original database of 109 different urban soils located in 7 cities of Western Europe and under various land uses. The scores calculated for 8 soil functions of 109 soils followed a Gaussian distribution. The scoring successfully expressed the strong contrasts between the various soils; the lowest scores were calculated for sealed soils and soils located in urban brownfields, whereas the highest were found for soils located in city parks or urban agriculture. Despite requiring a soil expertise, the proposed approach is easy to implement and could help reveal the true potential of urban soils in order to promote smart urban planning and enhance their contribution to global health.", "keywords": ["[SDE] Environmental Sciences", "Urban soils", "550", "11. Sustainability", "Soil indicators", "[SDU.STU] Sciences of the Universe [physics]/Earth Sciences", "[SDU.STU]Sciences of the Universe [physics]/Earth Sciences", "Ecosystem services", "[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study", "15. Life on land", "Soil functions", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study"]}, "links": [{"href": "https://doi.org/10.1016/j.scitotenv.2024.171347"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Science%20of%20The%20Total%20Environment", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.scitotenv.2024.171347", "name": "item", "description": "10.1016/j.scitotenv.2024.171347", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.scitotenv.2024.171347"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2024-05-01T00:00:00Z"}}, {"id": "10.1016/j.scitotenv.2024.177557", "type": "Feature", "geometry": null, "properties": {"updated": "2026-06-23T16:17:27Z", "type": "Journal Article", "created": "2024-11-20", "title": "Dynamic response of soil microbial communities and network to hymexazol exposure", "description": "Fungicides are an essential component of current agricultural practices, but their extensive use has raised concerns about their effects on non-target soil microorganisms, which carry out essential ecosystem functions. However, despite the complexity of microbial communities, many studies investigating their response to fungicides focus only on bacteria or fungi at one point in time. In this study, we used amplicon sequencing to assess the effect of the fungicide hymexazol on the diversity, composition, and co-occurrence network of soil bacteria, fungi, and protists at 7, 21, and 60\u00a0days after application. We found that hymexazol had very little effect on microbial alpha-diversity, but that microbial community composition and OTU differential abundance were altered over the duration of the experiment, even after hymexazol concentrations were undetectable. The co-occurrence patterns within and between microbial kingdoms were affected by hymexazol dose, suggesting that indirect effects may play a role in the microbial community response. Nitrogen cycling was also affected, with a transient hymexazol-associated increase in the abundance of ammonia-oxidizing microorganisms and soil nitrate concentration. These findings highlight that the effects of fungicides on soil microorganisms are dynamic and extensive, spanning several taxonomic kingdoms.", "keywords": ["570", "Bacteria", "Fungicide", "Microbiota", "Fungi", "Protists", "[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study", "Nitrification", "630", "Fungicides", " Industrial", "Pesticide", "Soil", "Soil Pollutants", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "Soil Microbiology", "Nitrogen cycling"]}, "links": [{"href": "https://doi.org/10.1016/j.scitotenv.2024.177557"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Science%20of%20The%20Total%20Environment", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.scitotenv.2024.177557", "name": "item", "description": "10.1016/j.scitotenv.2024.177557", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.scitotenv.2024.177557"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2024-12-01T00:00:00Z"}}], "links": [{"rel": "self", "type": "application/geo+json", "title": "This document as GeoJSON", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items?keywords=Agricultural+Sciences&offset=50&f=json", "hreflang": "en-US"}, {"rel": "alternate", "type": "text/html", "title": "This document as HTML", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items?keywords=Agricultural+Sciences&offset=50&f=html", "hreflang": "en-US"}, {"rel": "collection", "type": "application/json", "title": "Collection URL", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main", "hreflang": "en-US"}, {"type": "application/geo+json", "rel": "prev", "title": "items (prev)", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items?keywords=Agricultural+Sciences&offset=0", "hreflang": "en-US"}, {"rel": "next", "type": "application/geo+json", "title": "items (next)", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items?keywords=Agricultural+Sciences&offset=100", "hreflang": "en-US"}], "numberMatched": 472, "numberReturned": 50, "distributedFeatures": [], "timeStamp": "2026-06-23T23:43:37.650282Z"}