Relay intercropping of subsidiary legumes with durum wheat (living mulch) can be a viable option to support ecological weed control and optimize nutrient cycling in cereal-based cropping systems. However, the lack of knowledge on suitable legume species is often identified as the main bottleneck for the successful application of legume living mulches. This study aimed to evaluate the suitability of 12 different legumes for relay intercropping with wheat in two contrasting Mediterranean cereal-based cropping systems respectively characterized by low-input and integrated management. Each legume was monitored from the undersowing in wheat until the following spring and we compared direct drilling to broadcast sowing of legumes. None of the undersown legumes showed a negative effect on the wheat grain yield. Relay intercropping of legumes proved to be an effective solution to control weeds before and after the wheat harvest, provided suitable legumes species are chosen. Suitable legumes reduced the weed biomass up to the 90% during the intercropping and up to 94% in the following spring. On the contrary, legumes such as Trifoliumresupinatum, Viciavillosa, Medicagotruncatula, and Medicagoscutellata boosted weed growth in the following spring in comparison with the control. According to the performance of legumes, Medicagosativa, Trifoliumrepens and Medicagolupulina had the most suitable characteristics for relay intercropping with durum wheat at the Ravenna site, in a highly productive region whereas Medicagosativa, Hedysarumcoronarium and Trifoliumsubterraneum performed better in the low-input system near Pisa, where yields are generally lower. This is the first time that such a diversity in legumes species is tested in the same experiment for relay intercropping under diversified environmental and management conditions. The results of this study can support farmers in selecting the most appropriated legume species for their specific cropping systems and local conditions.
", "keywords": ["0106 biological sciences", "2. Zero hunger", "Living mulch", "Weed management", "04 agricultural and veterinary sciences", "15. Life on land", "01 natural sciences", "[SDV] Life Sciences [q-bio]", "IWMPRAISE", "Crop combinations and interactions", "Integrated Weed Management", "Horizon2020", "Crop diversification", "0401 agriculture", " forestry", " and fisheries", "Cereals", " pulses and oilseeds", "Subsidiary crops"]}, "links": [{"href": "https://www.iris.sssup.it/bitstream/11382/549112/1/s13593-022-00787-3.pdf"}, {"href": "https://link.springer.com/content/pdf/10.1007/s13593-022-00787-3.pdf"}, {"href": "https://doi.org/10.1007/s13593-022-00787-3"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Agronomy%20for%20Sustainable%20Development", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1007/s13593-022-00787-3", "name": "item", "description": "10.1007/s13593-022-00787-3", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1007/s13593-022-00787-3"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2022-08-01T00:00:00Z"}}, {"id": "10.1016/j.actao.2011.01.004", "type": "Feature", "geometry": null, "properties": {"updated": "2026-09-19T16:15:02Z", "type": "Journal Article", "created": "2011-02-07", "title": "Impact Of Acacia Tortilis Ssp. Raddiana Tree On Wheat And Barley Yield In The South Of Tunisia", "description": "no abstract", "keywords": ["2. Zero hunger", "0106 biological sciences", "ARID ZONE", "GEOMORPHOLOGY", "SOIL ENRICHMENT", "04 agricultural and veterinary sciences", "15. Life on land", "RENDEMENT C\u00c9R\u00c9ALIER", "01 natural sciences", "[SDE.BE] Environmental Sciences/Biodiversity and Ecology", "YIELD", "G\u00c9OMORPHOLOGIE", "13. Climate action", "ACACIA TORTILIS RADDIANA", "0401 agriculture", " forestry", " and fisheries", "[SDE.BE]Environmental Sciences/Biodiversity and Ecology", "RAINFALL", "INTERACTION", "TREE", "CEREALS"]}, "links": [{"href": "https://doi.org/10.1016/j.actao.2011.01.004"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Acta%20Oecologica", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.actao.2011.01.004", "name": "item", "description": "10.1016/j.actao.2011.01.004", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.actao.2011.01.004"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2011-03-01T00:00:00Z"}}, {"id": "10.1016/j.agee.2011.04.014", "type": "Feature", "geometry": null, "properties": {"updated": "2026-09-19T16:15:06Z", "type": "Journal Article", "created": "2011-05-28", "title": "Nitrate Leaching From Organic Arable Crop Rotations Is Mostly Determined By Autumn Field Management", "description": "Two main challenges facing organic arable farming are the supply of nitrogen (N) to the crop and the control of perennial weeds. Nitrate leaching from different organic arable crop rotations was investigated over three consecutive four-year crop rotations in a field experiment at three locations in Denmark (12 years in total). The experimental treatments were: i) crop rotation, ii) catch crop and iii) animal manure. Nitrate leaching was estimated from measured soil nitrate concentation in ceramic suction cells and modelled drainage. There were significant effects on annual N leaching of location (coarse sand > loamy sand > sandy loam) and catch crops (without > with). Including a grass-clover green manure on 25% of the area did not increase N leaching compared with crop rotations without green manure. Also the application of animal manure did not influence N leaching, probably because even in the manured treatments the application rate was lower than crop demand. The results identify management of crop and soil during autumn as the main determinant of N leaching. Nitrate leaching was lowest for a catch crop soil cover during autumn and winter (avg. 20 kg N ha-1), a soil cover of weeds/volunteers had on avg. 30 kg N ha-1, and the largest N leaching losses were found after stubble cultivation (avg. 55 kg N ha-1). The N leaching losses increased with increasing number of autumn soil cultivations.", "keywords": ["2. Zero hunger", "0106 biological sciences", "Nutrient turnover", "Composting and manuring", "Farm nutrient management", "0401 agriculture", " forestry", " and fisheries", "Recycling", " balancing and resource management", "04 agricultural and veterinary sciences", "15. Life on land", "Cereals", " pulses and oilseeds", "01 natural sciences"], "contacts": [{"organization": "Askegaard, M, Olesen, J\u00f8rgen E, Rasmussen, Ilse Ankj\u00e6r, Kristensen, Kristian,", "roles": ["creator"]}]}, "links": [{"href": "https://doi.org/10.1016/j.agee.2011.04.014"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Agriculture%2C%20Ecosystems%20%26amp%3B%20Environment", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.agee.2011.04.014", "name": "item", "description": "10.1016/j.agee.2011.04.014", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.agee.2011.04.014"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2011-08-01T00:00:00Z"}}, {"id": "10.1016/j.eja.2012.03.006", "type": "Feature", "geometry": null, "properties": {"updated": "2026-09-19T16:15:27Z", "type": "Journal Article", "created": "2012-04-05", "title": "The Role Of Catch Crops In The Ecological Intensification Of Spring Cereals In Organic Farming Under Nordic Climate", "description": "Abstract Catch crops can contribute to nitrogen supply of following crops through uptake of excess soil mineral nitrogen (N) and through biological N fixation. The contribution of catch crops to the ecological intensification of organic arable systems was investigated using data of a 12-year field experiment carried out at three sites in Denmark. This study focused on the yields of spring oats and spring barley in systems with and without manure in two different cropping systems (O2 and O4) that differed in the proportion of legume-based catch crops (O2 lower and O4 higher) and in the rotation composition (grass\u2013clover green manure in O2 and pulse crops in O4). Three consecutive four-year crop cycles were established at three locations representative of different soil types (loamy sand, sandy loam and coarse sand) and climatic conditions. Crop management and soil operations were performed following common practices in organic farming. Measurements of dry matter (DM) and N content of grain cereals at harvest, above-ground biomass in catch crops and green manure crops in autumn and of the green manure crop at the first cutting were performed. The effect of catch crops on grain yield varied with cereal and catch crop species, soil and rotation type, and the application of N in manure. Higher yield increases from previous catch crops were obtained for spring oat than for spring barley with mean estimates of the apparent N recovery efficiency of N in above-ground catch crops of 69% and 46%, respectively. However, lower autumn N in catch crops undersown in high yielding cash crop was also observed. For spring oats mean grain yield benefits of including catch crops varied from 0.2 to 2.4\u00a0Mg\u00a0DM\u00a0ha\u22121 depending on location, manure use and cycle of the rotation. In spring barley mean grain yield benefits from catch crops varied from 0.1 to 1.5\u00a0Mg\u00a0DM\u00a0ha\u22121. There was a tendency for the effect of catch crop on grain yield to increase over time. These results indicate that in Nordic climates catch crops can contribute to the ecological intensification of spring cereals, not only by reducing the nitrate leaching and increasing N retention, but also by improving yields. Management practices in relation to catch crops must be adapted to the specific soil and cropping systems.", "keywords": ["2. Zero hunger", "Crop combinations and interactions", "legumes", "spring oat", "cropping systems", "15. Life on land", "Cereals", " pulses and oilseeds", "spring barley", "nitrogen"]}, "links": [{"href": "https://doi.org/10.1016/j.eja.2012.03.006"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/European%20Journal%20of%20Agronomy", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.eja.2012.03.006", "name": "item", "description": "10.1016/j.eja.2012.03.006", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.eja.2012.03.006"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2013-01-01T00:00:00Z"}}, {"id": "10.1016/j.eja.2007.01.010", "type": "Feature", "geometry": null, "properties": {"updated": "2026-09-19T16:15:27Z", "type": "Journal Article", "created": "2007-03-31", "title": "Effects Of Undersown Crops On Soil Mineral N And Grain Yield Of Spring Barley", "description": "Undersowing a cereal crop can reduce nitrogen (N) leaching and increase available N for the successive crop. An undersown crop can also compete with the main crop. Seventeen plant species were undersown in spring barley (Hordeum vulgare L.) to study their suitability regarding establishment, biomass production, competition with the main crop and effects on soil mineral N. Three different seeding rates were evaluated. Italian ryegrass (Lolium multiflorum Lam.) decreased nitrate nitrogen (NO3-N) content in late autumn and timothy (Phleum pratense L.) in the succeeding spring. A mixture was optimal to reduce N leaching. Italian ryegrass is a very competitive species that should be undersown at moderate seeding rates to avoid large yield reduction in the main crop. Black medic (Medicago lupulina L.) slightly increased N leaching risk, but red clover (Trifolium pratense L.) and white clover (Trifolium repens L.) did not increase soil NO3-N content. As clovers did not compete strongly with the main crop, fairly high seeding rates can be used to maximise N fixation to benefit the successive crop. \u00a9 2007 Elsevier B.V. All rights reserved.", "keywords": ["legumes", "yields", "cover crop", "nitrogen", "soil", "soil nitrate nitrogen", "typpi", "sato", "ohra", "sekaviljely", "viljanviljely", "typpiyhdisteet", "Hordeum vulgare", "cereals", "2. Zero hunger", "maaper\u00e4", "soil ammonium nitrogen", "legume", "04 agricultural and veterinary sciences", "15. Life on land", "viljakasvit", "grasses", "palkokasvit", "0401 agriculture", " forestry", " and fisheries", "Ka", "nurmihein\u00e4t", "intercropping"]}, "links": [{"href": "https://doi.org/10.1016/j.eja.2007.01.010"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/European%20Journal%20of%20Agronomy", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.eja.2007.01.010", "name": "item", "description": "10.1016/j.eja.2007.01.010", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.eja.2007.01.010"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2007-07-01T00:00:00Z"}}, {"id": "10.1016/j.fcr.2015.12.015", "type": "Feature", "geometry": null, "properties": {"updated": "2026-09-19T16:15:34Z", "type": "Journal Article", "created": "2016-01-06", "title": "Unravelling The Causes Of Variability In Crop Yields And Treatment Responses For Better Tailoring Of Options For Sustainable Intensification In Southern Mali", "description": "Options that contribute to sustainable intensification offer an avenue to improve crop yields and farmers\u2019 livelihoods. However, insufficient knowledge on the performance of various options in the context of smallholder farm systems impedes local adaptation and adoption. Therefore, together with farmers in southern Mali we tested a range of options for sustainable intensification including intensification of cereal (maize and sorghum) and legume (groundnut, soyabean and cowpea) sole crops and cereal-legume intercropping during three years on on-farm trials. There was huge variability among fields in crop yields of unamended control plots: maize yielded from 0.20 to 5.24 t ha\u22121, sorghum from 0 to 3.53 t ha\u22121, groundnut from 0.10 to 1.16 t ha\u22121, soyabean from 0 to 2.48 t ha\u22121 and cowpea from 0 to 1.02 t ha\u22121. This variability was partly explained by (i) soil type and water holding capacity, (ii) previous crop, its management and the nutrient carry-over and (iii) inter-annual weather variability. Farmers recognized three soil types: gravelly soils, sandy soils and black soils. Yields were very poor on gravelly soils and two to three times greater (depending on the crop) on black soils. Yields were also poor at the end of the typical crop rotation, i.e., after sorghum and millet, and 1.3\u20131.7 times greater (depending on the crop) after the fertilized crops maize and cotton. We diagnosed a number of cases of technology failure where no improvement in yield was observed with hybrid varieties of maize and sorghum and rhizobial inoculation of soyabean. Regardless of soil type and previous crop, mineral fertilizer improved yields by 34\u2013126% depending on the crop. Targeting options to a given soil type and/or place in the rotation enhanced their agronomic performance: (i) the biomass production of the cowpea fodder variety was doubled on black soils compared with gravelly soils, (ii) the additive maize/cowpea intercropping option after cotton or maize resulted in an average overall LER of 1.47, no maize grain penalty, and 1.38 t ha\u22121 more cowpea fodder production compared with sole maize. Soil type and position in the rotation, two indicators easy to assess by farmers and extension workers, allowed the identification of specific niches for enhanced agronomic performance of legume sole cropping and/or intercropping.", "keywords": ["F07 - Fa\u00e7ons culturales", "0106 biological sciences", "2. Zero hunger", "Rotation", "Cereals", "04 agricultural and veterinary sciences", "Soil type", "15. Life on land", "Legumes", "01 natural sciences", "630", "12. Responsible consumption", "http://aims.fao.org/aos/agrovoc/c_4540", "Intercropping", "F01 - Culture des plantes", "0401 agriculture", " forestry", " and fisheries", "Crop Yield"]}, "links": [{"href": "https://doi.org/10.1016/j.fcr.2015.12.015"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Field%20Crops%20Research", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.fcr.2015.12.015", "name": "item", "description": "10.1016/j.fcr.2015.12.015", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.fcr.2015.12.015"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2016-02-01T00:00:00Z"}}, {"id": "10.1016/j.fcr.2017.04.016", "type": "Feature", "geometry": null, "properties": {"updated": "2026-09-19T16:15:34Z", "type": "Journal Article", "created": "2017-05-05", "title": "Is Maize-Cowpea Intercropping A Viable Option For Smallholder Farms In The Risky Environments Of Semi-Arid Southern Africa?", "description": "Intercropping cereals with legumes can potentially enhance productivity and soil fertility. There is limited experimental evidence on the mechanisms underlying benefits or risks in intercropping systems and below-ground interactions in intercrops remain largely unstudied. Such understanding can inform strategies towards maximising returns to investments, particularly in poor fertility soils on smallholder farms in semi-arid areas of sub-Saharan Africa. Additive intercropping experiments were established covering several seasons (2010/11\u20132014/15) and different conditions (on-station and on-farm) to determine effects on soil chemical variables, root dynamics and yield of intercrops. Maize was planted with the first effective rains and received either no fertiliser or 40 kg N ha\u22121. Cowpea was planted on the same date as maize or three weeks after planting maize in intercrops or sole stands and received no fertiliser. End-of-season available N was highest (P 1. Intercropping, however, resulted in compromised cowpea yields especially under the relay intercrop compared with the sole cowpea stands whilst maize yield was either not affected or improved. We attributed this to the lack of below-ground niche differentiation in root distribution between maize and cowpea. Maize\u2013cowpea intercropping with low doses of N fertiliser resulted in over-yielding compared with monocropping. Intercropping proved to be a robust option across seasons and soil types, confirming that it is a promising option for resource-poor smallholders.", "keywords": ["Zimbabwe", "Interspecific facilitation", "Root length density", "2. Zero hunger", "570", "Cereals", "04 agricultural and veterinary sciences", "15. Life on land", "630", "Land-use efficiency", "Maize", "Soil", "Niche differentiation", "Intercropping", "Drylands Agriculture", "African Agriculture", "Legume Crops", "0401 agriculture", " forestry", " and fisheries", "Crop Yield", "Root distribution", "Southern Africa", "Below-ground complementarity"]}, "links": [{"href": "https://doi.org/10.1016/j.fcr.2017.04.016"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Field%20Crops%20Research", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.fcr.2017.04.016", "name": "item", "description": "10.1016/j.fcr.2017.04.016", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.fcr.2017.04.016"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2017-08-01T00:00:00Z"}}, {"id": "10.1016/j.soilbio.2008.05.007", "type": "Feature", "geometry": null, "properties": {"updated": "2026-09-19T16:16:04Z", "type": "Journal Article", "created": "2008-06-12", "title": "Long-Term Organic Farming Fosters Below And Aboveground Biota: Implications For Soil Quality, Biological Control And Productivity", "description": "Organic farming may contribute substantially to future agricultural production worldwide by improving soil quality and pest control, thereby reducing environmental impacts of conventional farming. We investigated in a comprehensive way soil chemical, as well as below and aboveground biological parameters of two organic and two conventional wheat farming systems that primarily differed in fertilization and weed management strategies. Contrast analyses identified management related differences between \u201cherbicide-free\u201d bioorganic (BIOORG) and biodynamic (BIODYN) systems and conventional systems with (CONFYM) or without manure (CONMIN) and herbicide application within a long-term agricultural experiment (DOK trial, Switzerland). Soil carbon content was significantly higher in systems receiving farmyard manure and concomitantly microbial biomass (fungi and bacteria) was increased. Microbial activity parameters, such as microbial basal respiration and nitrogen mineralization, showed an opposite pattern, suggesting that soil carbon in the conventional system (CONFYM) was more easily accessible to microorganisms than in organic systems. Bacterivorous nematodes and earthworms were most abundant in systems that received farmyard manure, which is in line with the responses of their potential food sources (microbes and organic matter). Mineral fertilizer application detrimentally affected enchytraeids and Diptera larvae, whereas aphids benefited. Spider abundance was favoured by organic management, most likely a response to increased prey availability from the belowground subsystem or increased weed coverage. In contrast to most soil-based, bottom-up controlled interactions, the twofold higher abundance of this generalist predator group in organic systems likely contributed to the significantly lower abundance of aboveground herbivore pests (aphids) in these systems. Long-term organic farming and the application of farmyard manure promoted soil quality, microbial biomass and fostered natural enemies and ecosystem engineers, suggesting enhanced nutrient cycling and pest control. Mineral fertilizers and herbicide application, in contrast, affected the potential for top-down control of aboveground pests negatively and reduced the organic carbon levels. Our study indicates that the use of synthetic fertilizers and herbicide application changes interactions within and between below and aboveground components, ultimately promoting negative environmental impacts of agriculture by reducing internal biological cycles and pest control. On the contrary, organic farming fosters microbial and faunal decomposers and this propagates into the aboveground system via generalist predators thereby increasing conservation biological control. However, grain and straw yields were 23% higher in systems receiving mineral fertilizers and herbicides reflecting the trade-off between productivity and environmental responsibility.", "keywords": ["[SDE] Environmental Sciences", "generalist predators", "respiration microbienne", "[SDV]Life Sciences [q-bio]", "faune du sol", "natural enemies", "alternative prey", "630", "nitrogen", "food-web", "Soil", "agriculture biologique", "cycle biologique", "herbicide", "min\u00e9ralisation de l'azote", "fertilisation organique", "fertilisation min\u00e9rale", "soil quality", "2. Zero hunger", "agriculture biodynamique", "agriculture conventionnelle", "nutrient cycling", "04 agricultural and veterinary sciences", "sustainability", "long terme", "6. Clean water", "[SDV] Life Sciences [q-bio]", "mycorrhizal fungi", "ennemi naturel", "microbial community structure", "ecosystem functioning", "[SDE]Environmental Sciences", "DOK trial;ecosystem functioning;farming system;fertilization;generalist predators;microbial community;nutrient cycling;natural enemies;soil fauna;soil quality;sustainability", "microbial community", "soil fauna", "agricultural systems", "management", "570", "agroecosystems", "Soil quality", "suisse", "productivit\u00e9", "Soil biology", "culture c\u00e9r\u00e9aliere", "triticum aestivum", "biomasse microbienne", "biomass", "DOK trial", "15. Life on land", "qualit\u00e9 biologique du sol", "fertilization", "13. Climate action", "Biodiversity and ecosystem services", "0401 agriculture", " forestry", " and fisheries", "farming system", "Cereals", " pulses and oilseeds"]}, "links": [{"href": "https://doi.org/10.1016/j.soilbio.2008.05.007"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Soil%20Biology%20and%20Biochemistry", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.soilbio.2008.05.007", "name": "item", "description": "10.1016/j.soilbio.2008.05.007", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.soilbio.2008.05.007"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2008-09-01T00:00:00Z"}}, {"id": "10.1111/gcb.12347", "type": "Feature", "geometry": null, "properties": {"updated": "2026-09-19T16:17:15Z", "type": "Journal Article", "created": "2013-08-08", "title": "Assessing The Performance Of The Photo-Acoustic Infrared Gas Monitor For Measuring Co2, N2o, And Ch4 Fluxes In Two Major Cereal Rotations", "description": "AbstractRapid, precise, and globally comparable methods for monitoring greenhouse gas (GHG) fluxes are required for accurate GHG inventories from different cropping systems and management practices. Manual gas sampling followed by gas chromatography (GC) is widely used for measuring GHG fluxes in agricultural fields, but is laborious and time\uffe2\uff80\uff90consuming. The photo\uffe2\uff80\uff90acoustic infrared gas monitoring system (PAS) with on\uffe2\uff80\uff90line gas sampling is an attractive option, although it has not been evaluated for measuring GHG fluxes in cereals in general and rice in particular. We compared N2O, CO2, and CH4 fluxes measured by GC and PAS from agricultural fields under the rice\uffe2\uff80\uff93wheat and maize\uffe2\uff80\uff93wheat systems during the wheat (winter), and maize/rice (monsoon) seasons in Haryana, India. All the PAS readings were corrected for baseline drifts over time and PAS\uffe2\uff80\uff90CH4 (PCH4) readings in flooded rice were corrected for water vapor interferences. The PCH4 readings in ambient air increased by 2.3\uffc2\uffa0ppm for every 1000\uffc2\uffa0mg\uffc2\uffa0cm\uffe2\uff88\uff923 increase in water vapor. The daily CO2, N2O, and CH4 fluxes measured by GC and PAS from the same chamber were not different in 93\uffe2\uff80\uff9398% of all the measurements made but the PAS exhibited greater precision for estimates of CO2 and N2O fluxes in wheat and maize, and lower precision for CH4 flux in rice, than GC. The seasonal GC\uffe2\uff80\uff90 and PAS\uffe2\uff80\uff90N2O (PN2O) fluxes in wheat and maize were not different but the PAS\uffe2\uff80\uff90CO2 (PCO2) flux in wheat was 14\uffe2\uff80\uff9339% higher than that of GC. In flooded rice, the seasonal PCH4 and PN2O fluxes across N levels were higher than those of GC\uffe2\uff80\uff90CH4 and GC\uffe2\uff80\uff90N2O fluxes by about 2\uffe2\uff80\uff90 and 4fold, respectively. The PAS (i) proved to be a suitable alternative to GC for N2O and CO2 flux measurements in wheat, and (ii) showed potential for obtaining accurate measurements of CH4 fluxes in flooded rice after making correction for changes in humidity.
", "keywords": ["Chromatography", " Gas", "Spectrophotometry", " Infrared", "Nitrous Oxide", "Zea mays", "01 natural sciences", "7. Clean energy", "greenhouse gases", "climate", "Triticum", "agriculture", "0105 earth and related environmental sciences", "cereals", "2. Zero hunger", "Air Pollutants", "nitrous oxide", "methane", "rice", "carbon dioxide", "Oryza", "Acoustics", "04 agricultural and veterinary sciences", "Carbon Dioxide", "monitoring", "13. Climate action", "0401 agriculture", " forestry", " and fisheries", "Methane", "Environmental Monitoring"]}, "links": [{"href": "https://doi.org/10.1111/gcb.12347"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Global%20Change%20Biology", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1111/gcb.12347", "name": "item", "description": "10.1111/gcb.12347", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1111/gcb.12347"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2013-11-11T00:00:00Z"}}, {"id": "10.1111/j.1757-1707.2011.01132.x", "type": "Feature", "geometry": null, "properties": {"updated": "2026-09-19T16:17:30Z", "type": "Journal Article", "created": "2011-11-22", "title": "Consequences Of Field N2o Emissions For The Environmental Sustainability Of Plant-Based Biofuels Produced Within An Organic Farming System", "description": "AbstractOne way of reducing the emissions of fossil fuel\uffe2\uff80\uff90derived carbon dioxide (CO2) is to replace fossil fuels with biofuels produced from agricultural biomasses or residuals. However, cultivation of soils results in emission of other greenhouse gases (GHGs), especially nitrous oxide (N2O). Previous studies on biofuel production systems showed that emissions of N2O may counterbalance a substantial part of the global warming reduction, which is achieved by fossil fuel displacement. In this study, we related measured field emissions of N2O to the reduction in fossil fuel\uffe2\uff80\uff90derived CO2, which was obtained when agricultural biomasses were used for biofuel production. The analysis included five organically managed feedstocks (viz. dried straw of sole cropped rye, sole cropped vetch and intercropped rye\uffe2\uff80\uff93vetch, as well as fresh grass\uffe2\uff80\uff93clover and whole crop maize) and three scenarios for conversion of biomass into biofuel. The scenarios were (i) bioethanol, (ii) biogas and (iii) coproduction of bioethanol and biogas. In the last scenario, the biomass was first used for bioethanol fermentation and subsequently the effluent from this process was utilized for biogas production. The net GHG reduction was calculated as the avoided fossil fuel\uffe2\uff80\uff90derived CO2, where the N2O emission was subtracted. This value did not account for fossil fuel\uffe2\uff80\uff90derived CO2 emissions from farm machinery and during conversion processes that turn biomass into biofuel. The greatest net GHG reduction, corresponding to 700\uffe2\uff80\uff93800\uffc2\uffa0g\uffc2\uffa0CO2\uffc2\uffa0m\uffe2\uff88\uff922, was obtained by biogas production or coproduction of bioethanol and biogas on either fresh grass\uffe2\uff80\uff93clover or whole crop maize. In contrast, biofuel production based on lignocellulosic crop residues (i.e. rye and vetch straw) provided considerably lower net GHG reductions (\uffe2\uff89\uffa4215\uffc2\uffa0g\uffc2\uffa0CO2\uffc2\uffa0m\uffe2\uff88\uff922), and even negative numbers sometimes. No GHG benefit was achieved by fertilizing the maize crop because the extra crop yield, and thereby increased biofuel production, was offset by enhanced N2O emissions.
", "keywords": ["2. Zero hunger", "Pasture and forage crops", "Nutrient turnover", "13. Climate action", "0401 agriculture", " forestry", " and fisheries", "04 agricultural and veterinary sciences", "15. Life on land", "Cereals", " pulses and oilseeds", "Air and water emissions", "7. Clean energy"]}, "links": [{"href": "https://doi.org/10.1111/j.1757-1707.2011.01132.x"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/GCB%20Bioenergy", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1111/j.1757-1707.2011.01132.x", "name": "item", "description": "10.1111/j.1757-1707.2011.01132.x", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1111/j.1757-1707.2011.01132.x"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2011-11-22T00:00:00Z"}}, {"id": "10.17221/691/2012-pse", "type": "Feature", "geometry": null, "properties": {"license": "Open Access", "updated": "2026-09-19T16:18:01Z", "type": "Journal Article", "created": "2018-02-10", "title": "Agronomic Selenium Biofortification Of Two-Rowed Barley Under Mediterranean Conditions", "description": "In order to improve the nutritional value of two-rowed barley grain, two foliar selenium (Se) fertilizers (sodium selenate and sodium selenite) at four rates (0-10-20-40 g/ha) were applied during the growing seasons 2010/2011 and 2011/2012 in a field experiment conducted under semiarid Mediterranean conditions. The grain harvested in the 2010/2011 season accumulated a greater amount of total Se than the grain of the 2011/2012 season. Sodium selenate was much more effectively taken by plants than sodium selenite, and there was a strong and linear relationship between total Se concentration and Se rate in both sodium selenate and selenite. For each gram of Se fertilization, applied as sodium selenate or sodium selenite, the increases of total Se concentration in grain were 44 and 9 \u03bcg/kg dry weight, respectively. No increments in total or available Se were observed in soil after harvesting even at the highest doses of either fertilizer. It can be concluded that two-rowed barley would be a good candidate to be included in biofortification programs under Mediterranean conditions to increase Se in animal feeding and in the human diet through beer production.", "keywords": ["cereals", "2. Zero hunger", "0301 basic medicine", "0303 health sciences", "03 medical and health sciences", "sodium selenate", "Plant culture", "rainfed conditions", "icp-ms", "sodium selenite", "SB1-1110", "3. Good health"]}, "links": [{"href": "https://doi.org/10.17221/691/2012-pse"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Plant%2C%20Soil%20and%20Environment", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.17221/691/2012-pse", "name": "item", "description": "10.17221/691/2012-pse", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.17221/691/2012-pse"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2013-03-31T00:00:00Z"}}, {"id": "10.23986/afsci.72615", "type": "Feature", "geometry": null, "properties": {"license": "Open Access", "updated": "2026-09-19T16:18:29Z", "type": "Journal Article", "created": "2018-07-12", "description": "The original two supplementation levels of selenium in multinutrient fertilizers (Se 16 and 6 mg kg-1 fertilizer as sodium selenate; started in 1985) were reduced to one (6 mg kg-1 fertilizer) in 1991. The 16 mg supplementation level was intended for use in cereal production. Due to the lowering of the level of Se application, the Se content of spring cereals (spring wheat, oats and barley) has decreased more than that of any other food in the monitoring programme. The present level, 0.1 mg kg-1 for cereal grains, is about 40% of the concentrations common in 1990. The Se concentrations have decreased less in other foods than in cereals. The present Se concentrations in milk products, meat and liver are about 70, 60 and 50%, respectively, of the concentrations in 1990. The average daily human Se intake was 0.08 mg day-1 at an energy level of 10 MJ in 1994. Animal protein is the main source of Se. About 40% of the intake comes from meat, 24% from dairy products and eggs, and 11% from fish.
", "keywords": ["cereals", "2. Zero hunger", "0301 basic medicine", "milk", "0303 health sciences", "S", "Agriculture (General)", "elintarvikkeet", "Agriculture", "630", "S1-972", "cheese", "meat", "03 medical and health sciences", "seleeni", "eggs", "Re", "intake"], "contacts": [{"organization": "Ekholm, P\u00e4ivi, Ylinen, Maija, Koivistoinen, Pekka, Varo, Pertti,", "roles": ["creator"]}]}, "links": [{"href": "https://doi.org/10.23986/afsci.72615"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Agricultural%20and%20Food%20Science", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.23986/afsci.72615", "name": "item", "description": "10.23986/afsci.72615", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.23986/afsci.72615"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "1995-12-01T00:00:00Z"}}, {"id": "10.3390/su9081492", "type": "Feature", "geometry": null, "properties": {"updated": "2026-09-19T16:18:54Z", "type": "Journal Article", "created": "2017-08-22", "title": "Processing, Valorization and Application of Bio-Waste Derived Compounds from Potato, Tomato, Olive and Cereals: A Review", "description": "The vast and ever-growing amount of agricultural and food wastes has become a major concern throughout the whole world. Therefore, strategies for their processing and value-added reuse are needed to enable a sustainable utilization of feedstocks and reduce the environmental burden. By-products of potato, tomato, cereals and olive arise in significant amounts in European countries and are consequently of high relevance. Due to their composition with various beneficial ingredients, the waste products can be valorized by different techniques leading to economic and environmental advantages. This paper focuses on the waste generation during industrial processing of potato, tomato, cereals and olives within the European Union and reviews state-of-the-art technologies for their valorization. Furthermore, current applications, future perspectives and challenges are discussed.
", "keywords": ["cereals", "2. Zero hunger", "bio-fertilizers", "633", "04 agricultural and veterinary sciences", "tomato", "7. Clean energy", "olive", "12. Responsible consumption", "food additives", "packaging materials", "Agricultural waste; Bio-fertilizers; Cereals; Food additives; Food waste; Olive; Packaging materials; Potato; Tomato; Valorization technologies; Geography", " Planning and Development; Renewable Energy", " Sustainability and the Environment; Management", " Monitoring", " Policy and Law", "0404 agricultural biotechnology", "food waste", "13. Climate action", "valorization technologies", "11. 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Reports, articles, papers, scientific and non - scientific works of any form, including tables, maps, or any other kind of output, in printed or electronic form, based in whole or in part on the data supplied, must contain an acknowledgement of the form: \"Data reused from the BonaRes Data Centre www.bonares.de. This data were created as part of the ZALF Datenerfassung's research activities.\" Although every care has been taken in preparing and testing the data, the ZALF Datenerfassung and the BonaRes Data Centre cannot guarantee that the data are correct; neither does the ZALF Datenerfassung and the BonaRes Data Centre accept any liability whatsoever for any error, missing data or omission in the data, or for any loss or damage arising from its use. The ZALF Datenerfassung and BonaRes Data Centre will not be responsible for any direct or indirect use which might be made of the data. The access to this data is restricted during embargo time. 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Reports, articles, papers, scientific and non - scientific works of any form, including tables, maps, or any other kind of output, in printed or electronic form, based in whole or in part on the data supplied, must contain an acknowledgement of the form: \"Data reused from the BonaRes Data Centre www.bonares.de. This data were created as part of the ZALF Datenerfassung's research activities.\" Although every care has been taken in preparing and testing the data, the ZALF Datenerfassung and the BonaRes Data Centre cannot guarantee that the data are correct; neither does the ZALF Datenerfassung and the BonaRes Data Centre accept any liability whatsoever for any error, missing data or omission in the data, or for any loss or damage arising from its use. The ZALF Datenerfassung and BonaRes Data Centre will not be responsible for any direct or indirect use which might be made of the data. The access to this data is restricted during embargo time. 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