{"type": "FeatureCollection", "features": [{"id": "10.1007/s10311-013-0420-8", "type": "Feature", "geometry": null, "properties": {"updated": "2026-07-25T16:14:56Z", "type": "Journal Article", "created": "2013-05-07", "title": "Soil Microbial Diversity And C Turnover Modified By Tillage And Cropping In Laos Tropical Grassland", "description": "Agricultural practices should modify the diversity of soil microbes. However, the precise relationships between soil properties and microbial diversity are poorly known. Here, we study the effect of agricultural management on soil microbial diversity and C turnover in tropical grassland of north-eastern Laos. Three years after native grassland conversion into agricultural land, we compared soils from five land use management systems: one till versus two no-till rotational cropping systems, one no-till improved pasture and the natural grassland. Soils were incubated in microcosms during 64 days at optimum temperature and humidity. Bacterial and fungal diversity were evaluated by metagenomic 454-pyrosequencing of 16S and 18SrRNA genes, respectively. Changes in soil respiration patterns were evaluated by monitoring 12C- and 13C-CO2 release after soil amendment with 13C-labelled wheat residues. Results show that residue mineralization increased with bacterial richness and diversity in the tilled treatment 7 days after soil amendment. Native soil organic C mineralization and priming effect increased with fungal richness and diversity in improved pasture and natural grassland. No-till cropping systems represented intermediate situations between tillage and pasture systems. Our findings evidence the potential of controlling soil microbial diversity by agricultural practices to improve soil biological properties. We suggest the promotion of no-till systems as a fair compromise between the need for agriculture intensification and soil ecological processes preservation.", "keywords": ["P33 - Chimie et physique du sol", "cycle du carbone", "Microbial diversity", "Conservation agriculture", "F08 - Syst\u00e8mes et modes de culture", "agro\u00e9cologie", "http://aims.fao.org/aos/agrovoc/c_7172", "[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study", "630", "Tillage", "biodiversit\u00e9", "labour", "Acid savannah", "http://aims.fao.org/aos/agrovoc/c_12076", "biologie du sol", "http://aims.fao.org/aos/agrovoc/c_33990", "http://aims.fao.org/aos/agrovoc/c_2018", "sol acide", "Priming effect", "savane", "[SDV.SA.SDS] Life Sciences [q-bio]/Agricultural sciences/Soil study", "http://aims.fao.org/aos/agrovoc/c_6154", "pratique culturale", "http://aims.fao.org/aos/agrovoc/c_8511", "F07 - Fa\u00e7ons culturales", "2. Zero hunger", "flore du sol", "http://aims.fao.org/aos/agrovoc/c_33949", "P35 - Fertilit\u00e9 du sol", "prairie", "http://aims.fao.org/aos/agrovoc/c_7160", "P34 - Biologie du sol", "Carbon cycle", "non-travail du sol", "04 agricultural and veterinary sciences", "15. Life on land", "travail du sol", "rotation culturale", "http://aims.fao.org/aos/agrovoc/c_92381", "[SDE.BE] Environmental Sciences/Biodiversity and Ecology", "exp\u00e9rimentation au champ", "http://aims.fao.org/aos/agrovoc/c_6825", "0401 agriculture", " forestry", " and fisheries", "http://aims.fao.org/aos/agrovoc/c_17299", "[SDE.BE]Environmental Sciences/Biodiversity and Ecology", "http://aims.fao.org/aos/agrovoc/c_6021", "http://aims.fao.org/aos/agrovoc/c_89", "http://aims.fao.org/aos/agrovoc/c_7771", "http://aims.fao.org/aos/agrovoc/c_6662"]}, "links": [{"href": "https://doi.org/10.1007/s10311-013-0420-8"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Environmental%20Chemistry%20Letters", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1007/s10311-013-0420-8", "name": "item", "description": "10.1007/s10311-013-0420-8", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1007/s10311-013-0420-8"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2013-05-08T00:00:00Z"}}, {"id": "10.1007/s00374-011-0539-3", "type": "Feature", "geometry": null, "properties": {"updated": "2026-07-25T16:14:45Z", "type": "Journal Article", "created": "2011-01-18", "title": "Effects Of Organic And Inorganic Fertilization On Soil Bacterial And Fungal Microbial Diversity In The Kabete Long-Term Trial, Kenya", "description": "The effects of crop manure and inorganic fertilizers on composition of microbial communities of central high land soils of Kenya are poorly known. For this reason, we have carried out a thirty-two-year-old long-term trial in Kabete, Kenya. These soils were treated with organic (maize stover (MS) at 10 t ha\u22121, farmyard manure (FYM) at 10 t ha\u22121) and inorganic fertilizers 120 kg N, 52.8 kg P (N2P2), N2P2 + MS, N2P2 + FYM, a control, and a fallow for over 30 years. We examined 16S rRNA gene and 28S rRNA gene fingerprints of bacterial and fungal diversity by PCR amplification and denaturing gradient gel electrophoresis separation, respectively. The PCR bacterial community structure and diversity were negatively affected by N2P2 and were more closely related to the bacterial structure in the soils without any addition (control) than that of soils with a combination of inorganic and organic or inorganic fertilizers alone. The effect on fungal diversity by N2P2 was different than the effect on bacterial diversity since the fungal diversity was similar to that of the N2P2 + FYM and N2P2 + MS-treated. However, soils treated with organic inputs clustered away from soils amended with inorganic inputs. Organic inputs had a positive effect on both bacterial and fungal diversity with or without chemical fertilizers. Results from this study suggested that total diversity of bacterial and fungal communities was closely related to agro-ecosystem management practices and may partially explain the yield differences observed between the different treatments.", "keywords": ["[SDV.SA]Life Sciences [q-bio]/Agricultural sciences", "Microbial diversity", "soil microorganisms", "engrais organique", "http://aims.fao.org/aos/agrovoc/c_27870", "Organic and inorganic amendments", "F08 - Syst\u00e8mes et modes de culture", "rendement des cultures", "630", "fertilisation", "biodiversit\u00e9", "http://aims.fao.org/aos/agrovoc/c_4592", "http://aims.fao.org/aos/agrovoc/c_36669", "http://aims.fao.org/aos/agrovoc/c_2018", "inorganic fertilizers", "http://aims.fao.org/aos/agrovoc/c_10795", "http://aims.fao.org/aos/agrovoc/c_34326", "fertility", "2. Zero hunger", "[SDV.SA] Life Sciences [q-bio]/Agricultural sciences", "http://aims.fao.org/aos/agrovoc/c_33949", "g\u00e9n\u00e9tique des populations", "04 agricultural and veterinary sciences", "agro\u00e9cosyst\u00e8me", "6. Clean water", "fertilit\u00e9 du sol", "PCR", "http://aims.fao.org/aos/agrovoc/c_34079", "polymerization", "community structure", "abonos inorg\u00e1nicos", "management", "570", "http://aims.fao.org/aos/agrovoc/c_7170", "http://aims.fao.org/aos/agrovoc/c_7172", "flore microbienne", "soil", "http://aims.fao.org/aos/agrovoc/c_36167", "micro-organisme du sol", "http://aims.fao.org/aos/agrovoc/c_10176", "organic fertilizers", "abonos org\u00e1nicos", "pratique culturale", "microorganismos del suelo", "suelo", "flore du sol", "P35 - Fertilit\u00e9 du sol", "P34 - Biologie du sol", "polimerizaci\u00f3n", "15. Life on land", "engrais min\u00e9ral", "http://aims.fao.org/aos/agrovoc/c_16367", "http://aims.fao.org/aos/agrovoc/c_4086", "0401 agriculture", " forestry", " and fisheries", "F04 - Fertilisation"]}, "links": [{"href": "https://doi.org/10.1007/s00374-011-0539-3"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Biology%20and%20Fertility%20of%20Soils", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1007/s00374-011-0539-3", "name": "item", "description": "10.1007/s00374-011-0539-3", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1007/s00374-011-0539-3"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2011-01-19T00:00:00Z"}}, {"id": "10.1007/s003740050505", "type": "Feature", "geometry": null, "properties": {"updated": "2026-07-25T16:14:48Z", "type": "Journal Article", "created": "2002-08-25", "title": "Effects Of Trefoil Cover Crop And Earthworm Inoculation On Maize Crop And Soil Organisms In Reunion Island", "description": "Traditional tree fallows have been abandoned on the western coast of the Reunion Island because of the increasing need for cultivated land. Soil fertility is no longer restored and crop yields have decreased drastically. The leguminous plant, Lotus uliginosus (trefoil), used as a cover crop, has made possible the control of erosion, the restoration of soil macrofauna, especially earthworms, and the increase in crop yields. When trefoil was associated with earthworms (Amynthas corticis), the densities of maize, the yields of maize stalk and dry matter, the yield of trefoil fodder dry matter, and the biomass and respiratory activity of soil microflora were considerably increased. The combined effects of their association led to a significant decrease in populations of the plant-parasitic nematode, Pratylenchus vulnus, in maize roots, and in the population of borers. Some soil chemical features were modified.", "keywords": ["RENDEMENT", "propri\u00e9t\u00e9 physicochimique du sol", "COUVERT VEGETAL", "organisme du sol", "F08 - Syst\u00e8mes et modes de culture", "rendement des cultures", "http://aims.fao.org/aos/agrovoc/c_29111", "FAUNE DU SOL", "taux de croissance", "Zea mays", "630", "plante de couverture", "ravageur des plantes", "Pratylenchus vulnus", "http://aims.fao.org/aos/agrovoc/c_10176", "http://aims.fao.org/aos/agrovoc/c_3081", "http://aims.fao.org/aos/agrovoc/c_33552", "Oligochaeta", "2. Zero hunger", "FERTILITE DU SOL", "http://aims.fao.org/aos/agrovoc/c_1936", "http://aims.fao.org/aos/agrovoc/c_24794", "MICROBIOLOGIE DU SOL", "http://aims.fao.org/aos/agrovoc/c_7182", "P34 - Biologie du sol", "http://aims.fao.org/aos/agrovoc/c_16196", "http://aims.fao.org/aos/agrovoc/c_16130", "04 agricultural and veterinary sciences", "NEMATODE", "15. Life on land", "H10 - Ravageurs des plantes", "http://aims.fao.org/aos/agrovoc/c_6543", "Lotus uliginosus", "MAIS", "http://aims.fao.org/aos/agrovoc/c_8504", "DYNAMIQUE DE POPULATION", "0401 agriculture", " forestry", " and fisheries", "http://aims.fao.org/aos/agrovoc/c_4446", "LOMBRIC"], "contacts": [{"organization": "Boyer, J., Michellon, R., Chabanne, A., /Reversat, Georges, Tibere, R.,", "roles": ["creator"]}]}, "links": [{"href": "https://doi.org/10.1007/s003740050505"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Biology%20and%20Fertility%20of%20Soils", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1007/s003740050505", "name": "item", "description": "10.1007/s003740050505", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1007/s003740050505"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "1999-02-08T00:00:00Z"}}, {"id": "10.1007/s11104-016-2949-3", "type": "Feature", "geometry": null, "properties": {"updated": "2026-07-25T16:15:18Z", "type": "Journal Article", "created": "2016-06-14", "title": "Phosphorus Availability And Microbial Community In The Rhizosphere Of Intercropped Cereal And Legume Along A P-Fertilizer Gradient", "description": "Positive below-ground interactions (facilitation) should be more pronounced when resources limit crop growth, according to the stress-gradient hypothesis. Our aim was to test this hypothesis for intercropped durum wheat and faba bean along a P-fertilizer gradient. A field experiment was conducted in a long-term P-fertilizer trial with three rates of P-fertilization (No, Low and High P). Microbial biomass was assessed by chloroform fumigation-extraction. Quantitative PCR was applied to evaluate the abundance of relevant microbial groups. Phosphorus availability and microbial biomass systematically increased in the rhizosphere compared to bulk soil. P-fertilization resulted in higher abundance of targeted bacterial phyla, whole bacterial and fungal communities, and depressed mycorrhizal colonization of durum wheat, but not faba bean. Microbial biomass carbon significantly increased in the rhizosphere only in P-fertilized treatments, pointing to P limitation of microbial communities. Intercropping yielded a significant effect on rhizosphere microbial properties only at High P. Microbial biomass P increased in the rhizosphere of intercropped faba bean only at No P level, and was thus the sole finding supporting the stress-gradient hypothesis. P-fertilization was the main driver of microbial communities in this field trial, and P-fertilizer application modulated the species-specific effect in the intercrop. Plant performance did not validate the stress-gradient hypothesis as positive plant-plant interactions occurred regardless of the level of P-fertilization.", "keywords": ["[SDE] Environmental Sciences", "engrais phosphat\u00e9", "F08 - Syst\u00e8mes et modes de culture", "[SDV]Life Sciences [q-bio]", "F62 - Physiologie v\u00e9g\u00e9tale - Croissance et d\u00e9veloppement", "mycorhization", "Triticum turgidum", "630", "fertilisation", "[SHS]Humanities and Social Sciences", "http://aims.fao.org/aos/agrovoc/c_37554", "http://aims.fao.org/aos/agrovoc/c_5800", "http://aims.fao.org/aos/agrovoc/c_10795", "http://aims.fao.org/aos/agrovoc/c_24199", "2. Zero hunger", "Mycorrhizal colonization", "04 agricultural and veterinary sciences", "Vicia faba", "[SDV] Life Sciences [q-bio]", "fertilit\u00e9 du sol", "http://aims.fao.org/aos/agrovoc/c_6569", "Rhizosphere", "Long-term fertilization", "[SDE]Environmental Sciences", "[SHS] Humanities and Social Sciences", "Intercrop", "http://aims.fao.org/aos/agrovoc/c_8220", "rhizosph\u00e8re", "http://aims.fao.org/aos/agrovoc/c_4819", "http://aims.fao.org/aos/agrovoc/c_7170", "plante c\u00e9r\u00e9ali\u00e8re", "flore microbienne", "disponibilit\u00e9 nutriments (sol)", "http://aims.fao.org/aos/agrovoc/c_25512", "mod\u00e8le math\u00e9matique", "http://aims.fao.org/aos/agrovoc/c_36163", "Microbial community", "http://aims.fao.org/aos/agrovoc/c_3081", "phosphate", "P availability", "P34 - Biologie du sol", "15. Life on land", "http://aims.fao.org/aos/agrovoc/c_16367", "plante l\u00e9gumi\u00e8re", "http://aims.fao.org/aos/agrovoc/c_7958", "628", "http://aims.fao.org/aos/agrovoc/c_3910", "http://aims.fao.org/aos/agrovoc/c_35986", "0401 agriculture", " forestry", " and fisheries", "culture intercalaire", "http://aims.fao.org/aos/agrovoc/c_8165", "F04 - Fertilisation"]}, "links": [{"href": "https://doi.org/10.1007/s11104-016-2949-3"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Plant%20and%20Soil", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1007/s11104-016-2949-3", "name": "item", "description": "10.1007/s11104-016-2949-3", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1007/s11104-016-2949-3"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2016-06-14T00:00:00Z"}}, {"id": "10.1016/j.soilbio.2007.03.019", "type": "Feature", "geometry": null, "properties": {"updated": "2026-07-25T16:17:00Z", "type": "Journal Article", "created": "2007-04-19", "title": "Earthworm Activity Affects Soil Aggregation And Organic Matter Dynamics According To The Quality And Localization Of Crop Residues - An Experimental Study (Madagascar)", "description": "Abstract   Soil organic matter (SOM) plays a central role in the functioning of ecosystems, and is beneficial from agronomic and from environmental point of view. Alternative cultural systems, like direct seeding mulch-based cropping (DMC) systems, enhance carbon (C) sequestration in agricultural soils and lead to an increase in soil macrofauna. This study aimed at evaluating in field mesocosms the effects of earthworms on SOM dynamics and aggregation, as influenced by residue quality and management.  In the highlands of Madagascar, buckets were filled with 2\u00a0mm-sieved clayey Inceptisol. The effects of earthworm addition (Pontoscolex corethrurus), residue addition (rice, soybean, and no addition), and localization of the residues (mulched or buried) were studied. After 5 months, soil from mesocosms with earthworms had significantly lower C concentration and higher proportion of large water-stable macroaggregates (>2000\u00a0\u03bcm) than those without earthworms, because of the production of large macroaggregates by earthworms. Earthworm effect on soil aggregation was greater with rice than with soybean residues. Casts (extracted from mesocosms with earthworms) were slightly enriched in C and showed significantly higher mineralization than the non-ingested soil (NIS), showing that at the time scale of our study, the carbon contained in the casts was not protected against mineralization. No difference in microbial biomass was found between casts and NIS.  Complementary investigations are necessary to assess long-term effects of earthworm addition on SOM dynamics, the conditions of occurrence of physical protection, and the impact of earthworms on the structure of the microbial community.", "keywords": ["P33 - Chimie et physique du sol", "Pontoscolex corethrurus", "[SDE] Environmental Sciences", "2. Zero hunger", "residue management", "microbial biomass", "carbon mineralization", "Carbon mineralization", "Direct seeding mulch-based cropping systems", "Microbial biomass", "Residue management", "P34 - Biologie du sol", "04 agricultural and veterinary sciences", "15. Life on land", "630", "carbon protection", "13. Climate action", "[SDE]Environmental Sciences", "Carbon protection", "0401 agriculture", " forestry", " and fisheries", "direct seeding mulch based cropping systems"]}, "links": [{"href": "https://doi.org/10.1016/j.soilbio.2007.03.019"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Soil%20Biology%20and%20Biochemistry", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.soilbio.2007.03.019", "name": "item", "description": "10.1016/j.soilbio.2007.03.019", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.soilbio.2007.03.019"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2007-08-01T00:00:00Z"}}, {"id": "10.1016/j.soilbio.2014.04.001", "type": "Feature", "geometry": null, "properties": {"updated": "2026-07-25T16:17:06Z", "type": "Journal Article", "created": "2014-04-18", "title": "Increase In Microbial Biomass And Phosphorus Availability In The Rhizosphere Of Intercropped Cereal And Legumes Under Field Conditions", "description": "Abstract   Facilitation of plant growth and phosphorus (P) acquisition has recently been reported in cereal\u2013legume intercropping systems. The aim of this study was to test the hypothesis that intercropping could promote P cycling, through microbial biomass P (MBP) changes, in a field trial in a Mediterranean climate. Changes in microbial biomass carbon (MBC), MBP, and inorganic P availability in the rhizosphere of intercropped species were thus investigated in durum wheat/chickpea and durum wheat/lentil intercrops and compared to the bulk soils as well as the rhizosphere of each species grown alone. When expressed relative to the bulk soil, MBC increased in the rhizosphere only for the intercropped plants, irrespective of species. Relative to MBC in the rhizosphere of sole crops, MBC increased in the rhizosphere of the two legume species when intercropped with durum wheat, while no such effect was found for durum wheat. We were unable to detect an increase in P availability in the rhizosphere as a response to intercropping in any of the three crop species, but there was a systematic increase in available P in the rhizosphere relative to the corresponding bulk soil. Fairly similar patterns were observed for MBP as for MBC, except within the rhizosphere of durum wheat when intercropped with chickpea: relative to the bulk soil, MBP increased in the rhizosphere of both lentil and chickpea when intercropped with durum wheat as well as in the rhizosphere of durum wheat when intercropped with chickpea. The differences in microbial biomass changes for a given cereal (durum wheat) when intercropped with two different legumes, suggest that plants have strong species-specific influences on each other as well as on the soil environment. The molar ratios of MBC to MBP (MM C:P) did not vary significantly except for the rhizosphere of durum wheat intercropped with chickpea, which was fairly low (16:1), about half the values found in the other treatments (26\u201340:1). These MM C:P values were lower than those generally reported in soils (38\u201360:1), verifying the hypothesis that microbes can increase storage of soil P in their biomass, creating stocks of microbial P in the soil when P availability is high. In this Mediterranean climate where surface soils undergo frequent drying-rewetting, known for liberation of microbial biomass, MBP could be an important factor influencing P availability. Together, our data demonstrate the importance of intercropping to soil P cycling and highlight the need to examine the rhizosphere of each intercropped species to truly understand how the soil P resource is shared in such agroecosystems.", "keywords": ["[SDV.SA]Life Sciences [q-bio]/Agricultural sciences", "0301 basic medicine", "570", "F08 - Syst\u00e8mes et modes de culture", "[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomy", "Microbial biomass", "F62 - Physiologie v\u00e9g\u00e9tale - Croissance et d\u00e9veloppement", "630", "03 medical and health sciences", "[SDV.EE]Life Sciences [q-bio]/Ecology", "http://aims.fao.org/aos/agrovoc/c_3081", "580", "[SDV.SA.AGRO] Life Sciences [q-bio]/Agricultural sciences/Agronomy", "2. Zero hunger", "[SDV.SA] Life Sciences [q-bio]/Agricultural sciences", "P availability", "P34 - Biologie du sol", "04 agricultural and veterinary sciences", "15. 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