{"type": "FeatureCollection", "features": [{"id": "10.1016/j.jtbi.2024.111737", "type": "Feature", "geometry": null, "properties": {"license": "Open Access", "updated": "2026-07-26T16:16:24Z", "type": "Journal Article", "created": "2024-01-25", "title": "A mathematical model of biofilm growth and spread within plant xylem: Case study of Xylella fastidiosa in olive trees", "description": "Xylem-limited bacterial pathogens cause some of the most destructive plant diseases. Though imposed measures to control these pathogens are generally ineffective, even among susceptible taxa, some hosts can limit bacterial loads and symptom expression. Mechanisms by which this resistance is achieved are poorly understood. In particular, it is still unknown how differences in vascular structure may influence biofilm growth and spread within a host. To address this, we developed a novel theoretical framework to describe biofilm behaviour within xylem vessels, adopting a polymer-based modelling approach. We then parameterised the model to investigate the relevance of xylem vessel diameters on Xylella fastidiosa resistance among olive cultivars. The functionality of all vessels was severely reduced under infection, with hydraulic flow reductions of 2-3 orders of magnitude. However, results suggest wider vessels act as biofilm incubators; allowing biofilms to develop over a long time while still transporting them through the vasculature. By contrast, thinner vessels become blocked much earlier, limiting biofilm spread. Using experimental data on vessel diameter distributions, we were able to determine that a mechanism of resistance in the olive cultivar Leccino is a relatively low abundance of the widest vessels, limiting X. fastidiosa spread.", "keywords": ["Xylella fastidiosa", "0301 basic medicine", "0303 health sciences", "Xylem-limited bacterial pathogen", "Olive", "Models", " Theoretical", "Xylella", "630", "olive", "03 medical and health sciences", "Xylem", "Olea", "Biofilms", "multiphase model", "biofilm formation", "Biofilm formation", "Multiphase model", "xylem-limited bacterial pathogen", "Plant Diseases"]}, "links": [{"href": "https://iris.cnr.it/bitstream/20.500.14243/516500/1/Walker%20et%20al.%2c%202024.pdf"}, {"href": "https://eprints.soton.ac.uk/490090/1/1-s2.0-S0022519324000183-main.pdf"}, {"href": "https://doi.org/10.1016/j.jtbi.2024.111737"}, {"rel": "related", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/Journal%20of%20Theoretical%20Biology", "name": "related record", "description": "related record", "type": "application/json"}, {"rel": "self", "type": "application/geo+json", "title": "10.1016/j.jtbi.2024.111737", "name": "item", "description": "10.1016/j.jtbi.2024.111737", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main/items/10.1016/j.jtbi.2024.111737"}, {"rel": "collection", "type": "application/json", "title": "Collection", "name": "collection", "description": "Collection", "href": "https://repository.soilwise-he.eu/cat/collections/metadata:main"}], "time": {"date": "2024-03-01T00:00:00Z"}}, {"id": "10.1111/ppa.13835", "type": "Feature", "geometry": null, "properties": {"updated": "2026-07-26T16:18:58Z", "type": "Journal Article", "created": "2023-11-28", "title": "A high\u2010throughput analysis of high\u2010resolution X\u2010ray CT images of stems of olive and citrus plants resistant and susceptible to Xylella fastidiosa", "description": "Abstract

The bacterial plant pathogen Xylella fastidiosa causes disease in several globally important crops. However, some cultivars harbour reduced bacterial loads and express few symptoms. Evidence considering plant species in isolation suggests xylem structure influences cultivar susceptibility to X. fastidiosa. We test this theory more broadly by analysing high\uffe2\uff80\uff90resolution synchrotron X\uffe2\uff80\uff90ray computed tomography of healthy and infected plant vasculature from two taxonomic groups containing susceptible and resistant varieties: two citrus cultivars (sweet orange cv. Pera, tangor cv. Murcott) and two olive cultivars (Koroneiki, Leccino). Results found the susceptible plants had more vessels than resistant ones, which could promote within\uffe2\uff80\uff90host pathogen spread. However, features associated with resistance were not shared by citrus and olive. While xylem vessels in resistant citrus stems had comparable diameters to those in susceptible plants, resistant olives had narrower vessels that could limit biofilm spread. And while differences among olive cultivars were not detected, results suggest greater vascular connectivity in resistant compared to susceptible citrus plants. We hypothesize that this provides alternate flow paths for sustaining hydraulic functionality under infection. In summary, this work elucidates different physiological resistance mechanisms between two taxonomic groups, while supporting the existence of an intertaxonomical metric that could speed up the identification of candidate\uffe2\uff80\uff90resistant plants. The bacterial plant pathogen Xylella fastidiosa causes disease in several globally important crops. However, some cultivars harbour reduced bacterial loads and express few symptoms. Evidence considering plant species in isolation suggests xylem structure influences cultivar susceptibility to X . fastidiosa . We test this theory more broadly by analysing high\uffe2\uff80\uff90resolution synchrotron X\uffe2\uff80\uff90ray computed tomography of healthy and infected plant vasculature from two taxonomic groups containing susceptible and resistant varieties: two citrus cultivars (sweet orange cv. Pera, tangor cv. Murcott) and two olive cultivars (Koroneiki, Leccino). Results found the susceptible plants had more vessels than resistant ones, which could promote within\uffe2\uff80\uff90host pathogen spread. However, features associated with resistance were not shared by citrus and olive. While xylem vessels in resistant citrus stems had comparable diameters to those in susceptible plants, resistant olives had narrower vessels that could limit biofilm spread. And while differences among olive cultivars were not detected, results suggest greater vascular connectivity in resistant compared to susceptible citrus plants. We hypothesize that this provides alternate flow paths for sustaining hydraulic functionality under infection. In summary, this work elucidates different physiological resistance mechanisms between two taxonomic groups, while supporting the existence of an intertaxonomical metric that could speed up the identification of candidate\uffe2\uff80\uff90resistant plants.